SPRING 2016 IANFP WORKSHOP

Hosted by Performance Foodservice-ThomsProestler

Day 1, Thursday, April 21, 2016

9:00-9:30 AMRegistration

9:30-11:00 AMNew Illinois Food Code.. Are You Ready? Laurie Jahn, LEPH,MPA, Senior Specialist of Lake County Health Department

11:00-11:30 AMMember lunch

11:30 AM- 1:00 PMSummer Menu Ideas to Enhance Your Menu (with demonstrations) Chef Rich Smice,

Corporate Chef and Chef Consultant PFS/TPC

1:00-3:00 PMFrom Ordering to Delivery: Getting the Product From Point A to Point B (includes Warehouse Tour) Scott Kruse,

3:00-4:30 PMSolving Employee Issues Eileen Smith SPHR,SHRM-SCP, HR Director PFS/TPC, Kathy Sattizahn SPHR,SHRM-SCP, HR Manager PFS/TPC

4:30-4:45 PMFirst day wrap-up and door prizes

Total Day CE’sGeneral, 5 HoursSanitation, 1 ½ Hours

Day 2, Friday April 22, 2016

7:30-8:00 AMRegistration and Continental Breakfast

8:00-9:30 AMFocus On Flavor: Creative Menus for Changing Times KevinBoese, McCormick Foods Regional Manager

930-11:00 AMExcellence In Dining Lisa Colson, Healthcare Specialist PFS/TPC

11:00 AM-12:30PM Lunch, Member Meeting and Election of Board Members

12:30-2:00 PMFun Activities to Keep the Residents Engaged Kim Perrin-Rodrigues, Regional Consultant with Core Group Sales

2:00-3:00 PMChop, Cut and Slice Like the Pros (with demonstration) Chef Rich Smice,Corporate

Chef and Chef Consultant PFS/TPC

3:00-3:30 PMEvaluation/Wrap-up/ Door Prizes

Total Day CE’sGeneral, 5 ½ Hours

REGISTRATION: MAKE CHECKS PAYABLE TO: Illinois ANFP

Mail to Sue Rinkenberger, POBox 574, 451 N Bach St, Forrest, Il. 61741 post marked no later than April 8, 2016

Name______Member #______

Address______

Phone______Email Address______

Meeting registration: IANFP/AND Members:$75.00 Students/Retirees: $60.00 Non-members:$85.00

1 Day-ALL:$55.00 ON SITE REGISTRATION:$100.00 List food restriction/allergy for meals if have______.

HOTEL INFORMATION: Jumer’s Casino & Hotel, 777 Jumers Drive, Rock Island, Il. 61201, 800-477-7747, $89.95 per room guaranteed until April 6, 2016 specify Code CANFP, (about 1-2 miles to meeting) or American Motor Inn, 4300 11th St, Rock Island Il. 309-788-7673, $49.00(about 6 miles to meeting)

Remember to bring items for River Bend Food Bank as peanut butter, cereal, canned fruit or chili, tuna, soup,

stews, frozen meat/fish, toiletries, toilet paper, paper towels, laundry soap items

Bring a Door Prize…Receive 1 free ticket

This program has been approved for fulfilling the continuing education requirements

of the Certifying Board for Dietary Managers (CBDM).