Sponsor Reception Menu
STATION OPTIONS
$150 perattendant
EACH STATION MUST BE ORERED FOR A MINIMUM OF 50 PEOPLE
GOURMET TATER TOTS
Blue Cheese, Parmesan, Drunken Cheese Sauce, Gravy, Bacon Bits, Jalapeños, Olives and Nacho Sauce
$8 per person
“IRONING BOARD” GRILLED CHEESE
Whole Wheat & Swiss, Sourdough & Tillamook Cheddar Old Fashioned White & Provolone
$330 | serves 50
DESSERT
CRÈME BRÛLÉE STATION
Three flavors of Crème Brûlée, browned to order and served withthe followingSauces;
Lemon Marionberry, Vanilla Bean, Carmel Espresso, KahluaCream, Blackberry Liqueur, Vanilla RumCream
$12perperson
S’MORESSTATION
America’s favorite! Graham Crackers and assorted Chocolateswith roastedMarshmallows
$10perperson
DI SP L AY SP EC IA LT I ES
LOCAL & ARTISANCHEESES
Mixed Nuts with Dried Fruit, Baguettes andCrackers
$ 480 |serves50
MARINATED & GRILLEDVEGETABLES
Served with Gruyère and Goat CheeseDip
$ 330 |serves50
FRESH WINTERVEGETABLES
Squashes, Zucchinis, Baby Carrots, Celery, Peppers and Walnut & OnionDip
$270 | serves50
CREAM CHEESE CRANBERRY & ALMONDDIP
Served Hot with French Bread andPita
$270 | serves50
HORSD’OEUVRES
25 PIECES MINIMUM PER SELECTION, PRICED PER PIECE
HOT HORS D’OEUVRES 5.75
Dragon Shrimp Pot Stickers with Cilantro SoySauce
Beef Tenderloin & Mushroom Duxelle in PuffPastry Portobello & Domestic Mushrooms with Fontina
Crab Cakes with Garlic LemonAïoli
Chicken Cordon BleuBites
COLD HORS D’OEUVRES 5.75
Belgian Endive with Kiln-dried Cherries and Local CreameryOregonzola
Curried Turkey Salad with Corn Crisp and DriedCherries
Crostini with Smoked Chicken and Cherry OrangeChutney
Smoked Scallop Canapé with Wasabi Cream Cheese and FreshHerbs Chipotle OysterShooter
E V E N T BAR SE RV I C E
Attendant fee of $150 applies to each bar, one bartender per 100 guests is recommended. Pricing below is based on consumption.To offer bar service on a cash basis, add $0.75 per beverage for bartender gratuity.
GOLD BRANDS $10.25
Skyy Vodka, Bombay Gin, Bacardi Rum, Jose Cuervo Especial Tequila, Jim Beam Bourbon, Canadian Club Whiskey, Johnny Walker Scotch
PLATINUM BRANDS $11.25
Grey Goose Vodka, Belvedere Vodka, Glenlivet 12 year Scotch, Patron Silver Tequila, Makers Mark Bourbon, Bombay Sapphire Gin
WINE BY THE GLASS
HOUSE $9.00
Canyon Road Red Wine 9 Canyon Road White Wine 9
SPARKLING WINE $11.00
DomaineSte Michelle, LaMarca Prosecco
OREGON EXPERIENCE $12.00 / $13.00
Cooper Mountain Pinot Gris, Cooper Mountain Pinot Noir
WASHINGTON EXPERIENCE $10.00 / $11.00
Two Vines Chardonnay, Two Vines Cabernet
BEER
DOMESTIC BEER $6.00
Budweiser, Bud Light, Miller Light, Coors Lite
IMPORT & PREMIUMBEER $6.50
Heineken, Corona, Blue Moon, Samuel Adams, Stella Artois
OREGON BEERS $7.00
Bridgeport, Full Sail, Deschutes, Widmer Brothers
NON-ALCOHOLIC OFFERINGS
CHILLED BEVERAGES $5.00
Assorted Soft Drinks
La Croix Flavored Sparkling Water
Fruit Juices
Mineral Water
Infused Spa Experience Water $49.00 per gallon
WARM BEVERAGES
Terraza Bold 100% Arabica Bean Coffee $85.00 per gallon
Portland Roasting Coffee $89.00 per gallon
Hot Tea $85.00 per gallon
Hot Chocolate $49.00 per gallon
All orders must be submitted to by January 30th.