Name: ______Date: ______Period:____

WS Types of Matter

1. Classify the following as pure substances (p) or mixtures (m).

a) tap water ______d) vegetable oil ______

b) nitrogen gas (N2) ______e) table sugar (C12H22O11) ______

c) peanut butter ______f) orange juice ______

2. Identify the following mixtures as either a homogeneous (solution) or heterogeneous.

a) table salt dissolved in water ______

b) carbon mixed with sand ______

c) brass (alloy of copper and zinc) ______

d) fresh squeezed lemonade with pulp ______

e) vegetable soup ______

3. Read each of the following descriptions, then determine if the substance described in each case is

Element , Compound , Homogeneous Mixture , Heterogeneous Mixture. Explain your choice.

a)  A cloudy white liquid is left to stand for several hours. At the end of this time, the top of the

liquid is clear and there is a clump of white solid at the bottom of the liquid.

______because ______

______

b)  A clear, colorless liquid is heated. Some of it boils away (evaporates) at 25 oC, then the rest boils

away at 100 oC.

______because ______

______

c)  When heated strongly, a pure green solid decomposes into a white solid and a colorless gas.

______because ______

______

d)  A pure yellow solid appears cannot be broken down into other substances chemically.

______because ______

______

4. Complete the following table by putting ONLY 1 check mark for each sample of matter.

Hint: If a chemical formula is given, it’s a pure substance so choose element or compound.

If no formula is given, it’s a mixture so choose solution (homogeneous) or heterogeneous.

Matter / Chemical formula
(if available) / Pure substance / Mixture
Element / Compound / Solution
(homogeneous mixture) / Heterogeneous mixture
Aluminum foil / Al
Carbon monoxide / CO
Air
Chalk / CaCO3
Chocolate chip cookie
Orange juice (no pulp)
Charcoal / C
Chlorine gas / Cl2
Copper / Cu
Diamond / C
Salad dressing
Iron / Fe
Rock
(like granite)
Lead / Pb
Salt water
Chocolate
Distilled water / H2O
Flat soda
Sodium / Na
Vinegar