Hill Crest Country Club Newsletter February 2017
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The Golf Shop will open Wednesday, March 1, 2017.
On the Course
The golf course will be closed throughout the winter unless we have unseasonably warm weather. Please call the business office at 724.337.6361 option #6, if you have any questions about playing golf.
Men’s Opening Golf Event
Saturday, April 22, 2017
9:00 am Shotgun
Event
1of 4, 2of 4, 3 of 4
Includes lunch after golf
$50.00
2017 Golf Schedule
Men’s Opening Golf Event
Saturday, April 22, 2017
Member/Member
Sunday, May 28 and Monday, May 29, 2017
Stag Day
Friday, June 2, 2017
West Penn Qualifier
Thursday, June 8, 2017
Father Child
Sunday, June 18, 2017
Red, White and Blue
Tuesday, July 4, 2017
Men’s Invitational
Thursday, July 13, Friday, July 14 and Saturday, July 15
Men’s Club Championship and Flights
Friday, July 27, Saturday, July 28 and Sunday, July 29, 2017
Seniors Club Championship
Saturday, August 4, 2017
Tough Man’s Golf Event
Sunday, August 16, 2017
Member/Member
Sunday, September 3 and Monday, September 4, 2017
Men’s Holiday Party
Wednesday, December 13, 2017
Ladies Golf Invitational
Wednesday, June 14, 2017
~Friday Night Features~
Flounder Almondine
Sweet flounder sautéed with an almond, dried cranberry honey butter
Beef Pot Pie
Tender beef with assorted vegetables in a rich gravy topped with puff pastry
Stuffed Chicken Marsala
Chicken breast with a sausage, mozzarella bread stuffing finished with mushroom marsala sauce
Lobster Ravioli
Lobster stuffed ravioli topped with our vodka sauce
Pork Cordon Bleu
Breaded pork chops layered with ham and cheese topped with pork gravy
Shrimp Scampi Pasta
Baby shrimp and rigatoni tossed with assorted vegetables in a scampi sauce
Poached Salmon
Salmon poached in orange juice finished with a mandarin orange & pineapple maple butter
Cod Sauté
Atlantic cod sautéed and topped with a baby shrimp, baby spinach, sundried tomato garlic butter
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All entrees are 2 for $40 and each and include:
1). Choice of side salad or cup of soup
2). Choice of French fries, red skin mashed, risotto or vegetable
3). Choice of dessert
Salted Caramel Sundae, Cheesecake with Strawberries or Cherry Pie
Upcoming Events
Valentine’s Day Dinner
Saturday, February 11, 2017
5:00-9:00pm
Reservations required
Sunday Brunch
Sunday February 26, 2017
11:00-2:00 pm
Featuring Eggs and omelets cooked to order, homemade waffles and chef’s signature offerings
$16.95 ++
Ash Wednesday Lacuccina’s Fiesta Con Vino
March 1, 2017 (Festival with wine)
Fish specials Saturday, March 11, 2017
St. Patrick’s Day
Friday, March 17, 2017
Irish entree Specials
Green Beer and drink Specials
Easter Sunday buffet
Sunday, April 16, 2017
February Dining Hours
There will no food service on Tuesdays, Thursdays and Sundays in the Oak Room and the Grille.
Food Service is available on Wednesdays, Fridays, and Saturdays.
Grill Room Hours-12:00 pm-8:00 pm
Oak Room Hours-12:00 pm-2:00 pm and 5:00pm-8:00 pm
For reservations, please call 724.337.6361 option #4
Early Bird Green Fee Passes
If you are interested in purchasing your 2017 green fee passes,
please contact the business office 724.337.6361 option 9.
The price is only $40.00 for each green fee pass.
Offer expires March 31, 2017
Events & Happenings
February 2017
Sunday / Monday / Tuesday / Wednesday / Thursday / Friday / Saturday/ 1
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8 / 2
No Food Service
/ 3
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8 / 4
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8
5
No Food Service
/ 6
Club Closed / 7
No Food Service / 8
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8 / 9
No Food Service / 10
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8 / 11
Lunch 12-2
Grill 12-8
Valentine’s Day Dinner
5-9:00 pm
12
No Food Service / 13
Club Closed / 14
Happy Valentine’s
Day
No Food Service / 15
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8 / 16
No Food Service / 17
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8 / 18
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8
19
No Food Service / 20
Club Closed / 21
No Food Service / 22
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8 / 23
No Food Service / 24
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8 / 25
Dining Hours
Oak Room
12-2 & 5-8
Grill
12-8
26
Sunday Brunch
11am-2pm
$16.95 / 27
Club Closed / 28
No Food Service
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