STARTERS
Chef’s Soup du JourCup 4.50Bowl 6.00
French Onion Soup GratinéCup 5.00Bowl 6.95
Wild Mushroom Bisque with CognacCup 7.95Bowl 9.50
Edgewood Baked French Onion Soup Cup 6.25 Crock 7.50
Please allow 20 minutes preparation for Baked French Onion Soup
Jumbo Shrimp Cocktail 12.25
SALADS
Chef’s Salad
Julienne Ham, Turkey, American & Swiss Cheeses nestled upon Fresh Greens and accompanied by boiled Egg and Tomato
10.50
American Harvest Cobb Salad
Avenues of chopped Bacon, Avocado, Tomato, Corn, Blue Cheese, Olives and grilled
Chicken Breast on a bed of tossed Salad Greens with choice of dressing
11.25
Smoked Rainbow Trout and Greens
Smoked Rainbow Trout shingled over Salad Greens tossed with Sun-dried Cranberries, Caramelized Walnuts, toasted Ciabatta Croutons, drizzled with Wasabi-Buttermilk Dressing
10.50
Salad Plate Medley
Tuna and Chicken Salads with Cottage Cheese, garnished with fresh seasonal Fruit
10.25
Grilled Chicken Caesar Salad
Grilled Breast of Chicken, sliced and shingled on a bed of chopped Romaine, Parmesan
Cheese,Croutons and a zesty Caesar’s Dressing
12.50
I invite you to experience new menu items from the Grill 1600 Pub. These selected special items will be done verbally by our Dining Room associates on a day to day basis for your dining pleasure.We have also removed the luncheon “Express Buffet” to accommodate the new pub menu.I would like to thank our members for their patience during this renovation period.
Executive Chef, Jeremy Still
SANDWICHES AND GRILL
All Sandwiches are served with a Kosher Dill spear and your choice of
Homemade Chips, Fries or fresh seasonal Fruit
Edgewood Club Sandwich
Deli sliced Turkey Breast shingled & stacked with Lettuce, Tomato and Bacon
served on your choiceof bread
9.50
Business Lunch
Our Edgewood favorite of a half sandwich filled with Tuna or Chicken Salad and
accompanied by a House Salad and Cup of Soup
9.50
Edgewood Hamburger or Cheeseburger
Our exclusive grind of fresh Certified Angus Beef is cooked your specification & served
plain or with your choice of Cheese Gratiné
9.50
The Rueben or Rachael
Your choice of deli sliced Corned Beef or Turkey warmed with Sauerkraut and melted
Swiss Cheese Served on the infamous grilled deli Marble-Rye
8.95
Thai Almond Chicken Salad
All white Chicken nuggets tossed with toasted Almonds and a sweet Thai Chili Sauce
& placed over Salad Greens with a Cilantro-Scallion Vinaigrette
12.25
Salmon & Blue Cheese Risotto
Salmon fillet is grilled and nestled on a bed of creamy Blue Cheese
enhanced Risotto with sautéed Spinach
13.25
As a reminder, members are asked to refrain from the use of cell phones in the club dining rooms & members lounge. When visiting the club, please be courteous to other members and turn the ringer on your phone to silent mode. If you must use your cell phone while visiting the club, please leave the dining room or lounge before completing your call. Your observance of this club rule is greatly appreciated by other members.