Journal of Functional Foods in Health and Diseasepublishes selected research, proceedings and collections of thematic reviews as supplements. All articles published in supplements are subject to peer review and are free to access online. The journal also publishes supplements containing conference abstracts.

Contents of Volume 1 Supplement 1

Proceedings of the Seventh International Conference of Functional Food Center/Functional Food Creation International Institute, Dallas, TX, USA, December 3-4, 2010, Southern Methodist University - SMU

PART ONE

FUNCTIONAL FOODS: CLINICAL STUDIES IN Relation to metabolic syndrome

A pilot study on treatment effect of tomato lycopene and soy isoflavones on insulin resistance

Pan W, Arroyo HD, Saraf M, Chandalia M, Abate N.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 24-26 (December 3-4, 2010)

[Abstract][Full text][PDF]

CAN NON-COMMUNICABLE DISEASES BE PREVENTED?

Benton M.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 27-28 (December 3-4, 2010)

[Abstract][Full text][PDF]

CLINICAL BENEFITS OF A PHYTOCHEMICAL-ENRICHED MEDICAL FOOD ON CARDIOMETABOLIC RISK FACTORS IN WOMEN WITH METABOLIC SYNDROME

Lerman RH, McIntosh M, Najm W, Fernandez ML.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 29-32 (December 3-4, 2010)

[Abstract][Full text][PDF]

GLYCEMIC INDEX, ANTHROPOMETRIC NUTRITIONAL STATE AND TOTAL CONSUMPTION OF ENERGY, MACRONUTRIENTS AND FIBERS BY ELDERYLY PEOPLE IN BRAZILE: A CASE STUDY

Dolinsky M, Mantovani HHR, Dores SMC, Azeredo VB, Regent F, Moreira H.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 33-34 (December 3-4, 2010)

[Abstract][Full text][PDF]

METABOLIC SYNDROME AND HISPANIC CHILDREN: AN EXPLORATORY CASE STUDY

Barron F, Bracey M, Visser J, Schroer C, Gilbertson S, Marsh J, Wingate A, Shelton L, Barron F, NP.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 35 (December 3-4, 2010)

[Abstract][Full text][PDF]

A Combination of L-Arabinose and Chromium Lowers Circulating Glucose and Insulin Levels After An Acute Oral Sucrose Challenge: A Human Clinical Trial

Kaats GR, Leckie RB, Keith SC, Keith PL, Preuss HG

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 36-38 (December 3-4, 2010)

[Abstract][Full text][PDF]

Comparison of Changes in Bone Mineral Density (BMD) in Women Over-40 Following Three Bone Health Plans With a Common Plant-sourced Form of Calcium and Vitamin D3

Kaats GR, Preuss HG, Croft HA, Keith SC, Keith PL.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 39-42 (December 3-4, 2010)

[Abstract][Full text][PDF]

Impact of dietary intervention with a Functional food supplement to combat Anemia.,the blood iron metabolic disorder among the coffee plantation labourers
Rani VE

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 43-46 (December 3-4, 2010)

[Abstract][Full text][PDF]

Effect of Omega-3 Fatty acid on Plasma levels oxidative stress in Hemodialysis Patients

Tayebi-Khosroshahi H, Houshyar J, Tabrizi A, Vatankhah AM, Zonouz NR,Dehghan-HesariR.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 47-48 (December 3-4, 2010)

[Abstract][Full text][PDF]

Association between body mass index classification and diabetes (type 2) in veterans

Angoorani P, Heidari M.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 49-50 (December 3-4, 2010)

[Abstract][Full text][PDF]

Effects of Korean Red Ginseng on Bisphenol A, an environmental obesogen

Yang M.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 51-52 (December 3-4, 2010)

[Abstract][Full text][PDF]

Implementation and effect evaluation of a community-based grandparent and grandchild interactive nutrition education program

Li M, Zhang L.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 53-55 (December 3-4, 2010)

[Abstract][Full text][PDF]

METABOLIC SYNDROME AMONG OBESE PATIENTS ATTENDING THE MEDICAL CLINICS OF THE THREE TEACHING HOSPITALS AT SANA’A CITY, YEMEN
Bamashmoos MA, Wahed A, Jabar A, Serouri A.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 56-58 (December 3-4, 2010)

[Abstract][Full text][PDF]

Physical Exercise is more Effective than Hormone Replacement Therapy in Improving Lipid Profile Status in Postmenopausal Women
Sultana N, Ferdous T,Jahan N

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 59-60 (December 3-4, 2010)

[Abstract][Full text][PDF]

EFFECTS OF DICHROSTACHYS GLOMERATA SPICE ON CARDIOVASCULAR DISEASES RISK FACTORS IN NORMOGLYCEMIC AND TYPE 2 DIABETIC OBESE VOLUNTEERS

Kuate D, Etoundi BC, Ngondi JL, Oben JE.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 61-62 (December 3-4, 2010)

[Abstract][Full text][PDF]

Effects of broccoli sprout powder on fasting serum glucose and lipid profiles in type 2 diabetic patients

Bahadoran Z, Mirmiran P, Hoseinpanah F, Asghari G, Mehran M, Azizi F.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 63-65 (December 3-4, 2010)

[Abstract][Full text][PDF]

The Effects of Omega-3 Fatty Acids Supplementation on Blood Lipid Profile of Type 2 Diabetic Patients

Pooya S, Rodriguez G, Jalali D, Toorang F.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 66-67 (December 3-4, 2010)

[Abstract][Full text][PDF]

Monitoring premature infants: nutritional and metabolic Indicators

Monroy-Torres R, López M, Naves-Sánchez J, Xochitl S, Gómez R.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 68-69 (December 3-4, 2010)

[Abstract][Full text][PDF]

Effect Of Daily Intake of Prebiotic (Fructooligosaccharide) On Weight Gain And Reduction Of Acute Diarrhea Among Children in a Bangladesh Urban Slum
Sarker SA, Nakamura S,Wahed MA, Wagatsuma Y, Oku T, Moji K.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 70-72 (December 3-4, 2010)

[Abstract][Full text][PDF]

Physical Exercise is More Effective than Hormone Replacement Therapy in Improving Lipid Profile Status in Postmenopausal Women

Sultana N, Ferdous T,Jahan N.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 73-74 (December 3-4, 2010)

[Abstract][Full text][PDF]

Investigation on the correlativity of metabolic syndrome and chronic kidney disease among population older than 40 years in Henan province
Shan Y.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 75-78 (December 3-4, 2010)

[Abstract][Full text][PDF]

The prevalence of metabolic syndrome among 7-17 years old children and adolescents in 8 provinces in China

Yu D, Yang X, Yin S, Piao J, Zhao L, Zhang J, Hu X, Meng L, Liu A, Yu W, Ma G.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 79-82 (December 3-4, 2010)

[Abstract][Full text][PDF]

The prevalence of metabolic syndrome among adults in 8 provinces in China

Zhao L, Yu D, Ma G, Zhao L, Yu D, Yang X, Yin S, Piao J, Zhang J, Hu X, MengL, Liu A, Yu W, Ma G.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 83-86 (December 3-4, 2010)

[Abstract][Full text][PDF]

PART two

FUNCTIONAL FOODS and Metabolic syndrome: scientific Consepts

87

THE CHANGES IN IRON AND ZINC CONCENTRATION IN LUNG AND KIDNEY TISSUES OF RABBITS DURING THE PROGRESSION OF ATHEROSCLEROSIS
Abdelhalim MAK.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 88-90 (December 3-4, 2010)

[Abstract][Full text][PDF]

ANTIOXIDENT STABILITY OF A NIGERIAN OKRA SEED FLOUR BY IN VITRO DIGESTION

Adelakun OE, Ade-Omowaye BIO, Adeyemi IA, Van de Venter M.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 91-94 (December 3-4, 2010)

[Abstract][Full text][PDF]

EFFECT OF HIGH FAT AND SUCROSE DIET INDUCED OBESITY ON RENAL AND OXIDATIVE MARKERS IN RATS: ROLE OF GARCINIA ADMINISTRATION
Amin KA,Kamel HH, Eltawab MA.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 95-96 (December 3-4, 2010)

[Abstract][Full text][PDF]

SCREENING OF ANTIBACTERIAL ACTIVITY ON SOME MEDICAL PLANT EXTRACTS
Belgasem A, Naffati K, Agha A, Enwige M, Saad M.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 97-98 (December 3-4, 2010)

[Abstract][Full text][PDF]

CINNAMON EXTRACT INHIBITS THE OVERPRODUCTION OF THE POSTPRANDIALAPOLIPOPROTEIN B48-CONTAINING LIPOPROTEINS: EVIDENCE FROM EX VIVO AND IN VIVO STUDIES

Qin B, Anderson RA.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 99-101 (December 3-4, 2010)

[Abstract][Full text][PDF]

FRUCTOSE CONSUMPTION, OXIDATIVE STRESS, AND LIVER DAMAGE IN RATS

Botezelli JD, Dalia RA, Moura LP, Araújo MB, Ribeiro C, Ghezzi AC, Cambri LT, Voltarelli FA, Mello MAR.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 102-104 (December 3-4, 2010)

[Abstract][Full text][PDF]

INTERVENTION OF α-LIPOIC ACID AMELIORITES METHOTREXATE-INDUCED OXIDATIVE STRESS AND GENOTOXITY: A STUDY IN RAT INTESTINE
Dadhania VP, Tripathi DN, Vikramb A, Ramarao P, Jena GB.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 105-107 (December 3-4, 2010)

[Abstract][Full text][PDF]

ANTIMICROBIAL ACTIVITY AND POLYPHENOL EXTRACT OFLIBYAN MEDICINAL PLANTS

Elfahem A, Elmeshri S,Abuzweda A, Altomi A.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 108-109 (December 3-4, 2010)

[Abstract][Full text][PDF]

HYPOLIPIDEMIC EFFECT AND ANTIOXIDANT PROPERTIES OF THE ETHANOLIC EXTRACTS OF Xylopia aethiopica and Ocimum gratissimum IN TRITON WR-1339 INDUCED ACUTE HYPERLIPIDEMIC RATS

Omgba CBE, Kuaté D, Ngondi JL, Oben J.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 110-111 (December 3-4, 2010)

[Abstract][Full text][PDF]

INCIDENCE OF BRUCELLA SPECIESIN SLAUGHTERED FOOD ANIMALS AND ITS EDIBLE OFFALS IN BENI-SUEF, EGYPT
Fatma AHM, Mahdy EA. TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 112-114 (December 3-4, 2010) [Abstract][Full text][PDF]

EVALUATION OF CRASS CARP (CTENOPHARYNGODON IDELLUS) SURIMI IN BURGER FORMULA IN EGYPT
Kassem GMA TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 115-117 (December 3-4, 2010) [Abstract][Full text][PDF]

The Effect of the Dietary Probiotic Bifidobacterium lactis on the Onset of Metabolic Syndrome in Juvenile Ossabaw Swine Fed a High Fat-High Fructose-High Cholesterol (HF/HFr/HC) Diet

Solano-Aguilar GI, Restrepo M, Smith S, Coscaron C, Mitchell A, Ramsay T, Panickar K, Parker J, Garr B, Hare W, Dawson H, Gillevet P,UrbanJ.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 118-119 (December 3-4, 2010)

[Abstract][Full text][PDF]

A Scientific Validation of Antihyperglycemic and Antihyperlipemic Attributes of Trichosanthes dioica Rai PK, Mehta S, Shukla S, Chaterjee S, Yadav D, Bahadur V, WatalG.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 120-121 (December 3-4, 2010)

[Abstract][Full text][PDF]

Involvement of Heme Oxygenase-1 in attenuation of the Cardioprotective effect of Ischemic Preconditioning in Diabetic Rat Heart
Yadav HN, Gupta I, Sharma PL.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 122-123 (December 3-4, 2010)

[Abstract][Full text][PDF]

Preparation of sheep bone collagen papain and trypsin hydrolysate and itsimmunomodulatory function
Huo N, Ma L, Kong B, Liu Y. TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 124-126 (December 3-4, 2010)

[Abstract][Full text][PDF]

Pycnogenol ameliorates hyperlipidemia and antioxidant status in pancreas of type 1 diabetic rats Parveen K, Ishrat T, Siddiqui WA.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 127-129 (December 3-4, 2010)

[Abstract][Full text][PDF]

Metabolic syndromeand its onset due to deficiency of micronutrients during the preconception, conception and post natal developmental period

Jaabir MSM, Rosario JF, Kumar SS,Geraldine P.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 130-133 (December 3-4, 2010)

[Abstract][Full text][PDF]

Regulation of Insulin Sensitivity by Herbs and Dietary Fibers
Ye J.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 134-136 (December 3-4, 2010)

[Abstract][Full text][PDF]

A combination of nutrients improves mitochondrial biogenesis and functionimmune function in type 2 diabetic Goto–kakizaki rats
Liu J, Shen W, HaoJ.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 137-138 (December 3-4, 2010)

[Abstract][Full text][PDF]

Anti-obesity of Ginger in Rat Fed with High Fat Diet

Wattananthorn J, Boongvang W, Muchimapura S, Tongun T, Wannanond P.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 139-141 (December 3-4, 2010)

[Abstract][Full text][PDF]

Modeling Type II Diabetes in Drosophila melanogaster

Bauer J, Nur S, Morris S, Fawaz B.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 142-144 (December 3-4, 2010)

[Abstract][Full text][PDF]

Exercise at the maximal lactate steady state alters markers of non alcoholic fatty liver disease and metabolic syndrome in rats fed on fructose rich diet

Botezelli JD, de Moura RF, de Moura LF, Dalia RA, Araújo MB, Ribeiro C, Ghezzi AC, Cambri LT, Voltarelli FA, de Mello MAR.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 145-147 (December 3-4, 2010)

[Abstract][Full text][PDF]

Food Safety Meaning for Human Health

Nadiradze K, Phirosmanashvili N.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 148-149 (December 3-4, 2010)

[Abstract][Full text][PDF]

Induction of Fatty Liver in Rats on High Fat Diet

de Moura LP, Botezelli JD, Dalia RA, de Araújo MB, da Silva AC, Ribeiro C, Voltarelli FA, de Mello MAR.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 152-153 (December 3-4, 2010)

[Abstract][Full text][PDF]

Effect of deuterium oxide (D2O) content of drinking water on glucose metabolism in STZ-induced diabetic rats
Molnár M, Horváth K, Dankó T, Somlyai G.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 154-155 (December 3-4, 2010)

[Abstract][Full text][PDF]

Effects of Rutin on Lipid ProFIle in Hypercholesterolaemic Rats

Nassiri-Asl M, Ziaee A, Zamansoltani F, Abbasi E.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 156-157 (December 3-4, 2010)

[Abstract][Full text][PDF]

Inhibition of Angiotensin Converting Enzyme in vitro by Apple Skin Extract, Selected Flavonoids and their Metabolites

Balasuriya N, Rupasinghe HPV.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 158-160 (December 3-4, 2010)

[Abstract][Full text][PDF]

Betaine reduces the effects of inflammation caused by hypoxia in human adipocytes
Olli K, Tiihonen K, Lahtinen S,Rautonen N.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 161-162 (December 3-4, 2010)

[Abstract][Full text][PDF]

Antidiabetic effects of Trigonella foenum graecum and sodium orthovanadate on metabolic parameters in experimental diabetes
Kumar P, Taha A, Kale RK, Baquer NZ.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 163-164 (December 3-4, 2010)

[Abstract][Full text][PDF]

Hematological andhistopathological studies of endosperm rich fraction of flaxseed in chicks

Rajesha J, Rao AR, Karunakumar M, Ravishankar GA.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 165-166 (December 3-4, 2010)

[Abstract][Full text][PDF]

Effect of Aegle marmalose on the activation of Insulin-stimulated Glucose Transport and Glut-4 Protein and inhibition of TNF-α and Nitric oxide radicals in vitro and in vivo
Sabu M, Kuttan R, Priya TT, Kuttan G, Nazamid S.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 167-169 (December 3-4, 2010)

[Abstract][Full text][PDF]

Resveratrol: A Panacea?

Pervaiz S.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 170-172 (December 3-4, 2010)

[Abstract][Full text][PDF]

Novel use of grape seed extract and (δ) tocotrienol as supplements in induction of pro-inflammatory cytokines in mice liver Sodhani S, Dutta D, Kelly O, Juma S, Vijayagopal P, Hansel L, Mills N, Imrhan V.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 173-176 (December 3-4, 2010)

[Abstract][Full text][PDF]

Tea Polyphenols are Inhibitors of Energy Transducing Enzymes
VikSB.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 177-179 (December 3-4, 2010)

[Abstract][Full text][PDF]

Bitter melon extract enhances insulin sensitivity by modulating FGF21 signaling in high-fat diet fed mice

Wang ZQ, Yu Y, Zhang XH, Li H, Qin J, Cefalu WT.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 180-182 (December 3-4, 2010)

[Abstract][Full text][PDF]

PART three

Role of Functional foods in Metabolic syndrome and related Disorders

ENHANCED GREEN TEA POLYPHENOLS IMPROVE SKIN PROPERTIES OF WOMEN

Moore C, Heinrich U, Tronnier H,Stahl W.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 184-187 (December 3-4, 2010)

[Abstract][Full text][PDF]

METABOLOMIC MARKERS OF LUPUS
Mohan C.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 188-189 (December 3-4, 2010)

[Abstract][Full text][PDF]

Role of dietary component curcumin in cancer prevention

VinayakM.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 190-192 (December 3-4, 2010)

[Abstract][Full text][PDF]

Effects of Korean Pears, Pyrus pyrifolia cv. Shingo, on Alcohol Detoxification

Yang M,Park JY.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 193-194 (December 3-4, 2010)

[Abstract][Full text][PDF]

Acacia gum an emerging functional food in patients with symptomatic uremiaMosawi AJA.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 195-198 (December 3-4, 2010)

[Abstract][Full text][PDF]

Study on The Hepatoprotective Effect of Pleurotus Florida (Oyster Mushroom) Against Paracetamol Induced Liver Damage in Wistar Albino Rats

Sultana N, Sumy AK, Jahan N.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 199-201 (December 3-4, 2010)

[Abstract][Full text][PDF]

A Comparative Study of the Antiproliferative Effect of Kohlrabi and Green Cabbage on Colorectal Cancer Cell Lines
Rizk S, Zarzour V.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 202-203 (December 3-4, 2010)

[Abstract][Full text][PDF]

Association of Plasma Cysteine and Homocysteine concentrations with Insulin resistance in low socio-economic pregnant women
Sujatha P, Hemalatha R, Balakrishna N, Ramalakshmi B.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 204-207 (December 3-4, 2010)

[Abstract][Full text][PDF]

Study on the Hepatoprotective Effect of Pleurotus Florida (Oyster Mushroom) Against Paracetamol Induced Liver Damage in Wistar Albino Rats

Sultana N, Sumy AK, Jahan N.
TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 208-210 (December 3-4, 2010)

[Abstract][Full text][PDF]

A novel nano-formulation for anti-cancer oral delivery with bovine iron saturated lactoferrin for colon cancer

Kanwar RK, Mahidhara G, Kanwar J.
TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 211-212 (December 3-4, 2010)

[Abstract][Full text][PDF]

ENGINEERING FLIES FOR LONGEVITY

Orr W. TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 213-214 (December 3-4, 2010)

[Abstract][Full text][PDF]

ALLEVIATION OF NON-ALCOHOLIC FATTY LIVER BY BETAINE SUPPLEMENTATION IN RATS
Young CK, Young SJ, Do YK, Sun JK TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 215-217 (December 3-4, 2010) [Abstract][Full text][PDF]

The Effects of Traditional Chinese Medicine Herbal Extract, CHI02, on Biochemical Markers of Bone Loss and Articular Cartilage Degradation in Ovariectomized Rats

Zheng Q, Karsdal M, Qvist P, Ding Y, Henriksen K.
TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 218-220 (December 3-4, 2010) [Abstract][Full text][PDF]

Oral nanodelivery of Small Interfering RNA and micro RNA Gene Therapy in for Breast and Colon Cancers
Kanwar JR, Kanwar RK, Cheung CHA.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 221-222 (December 3-4, 2010) [Abstract][Full text][PDF]

PART FOUR:
Functional foods and metabolic syndrome: Theoretical approaches

Diabetes and Cardiovascular Disease: What do we really know?

Prasad A.
TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 224 (December 3-4, 2010) [Abstract][Full text][PDF]

KEY ROLE OF DEFORMATION HARDENING AND FATIGUE SOFTENING OF BIOLOGICAL TISSUES IN EVOLUTION, AGING, CANCER AND DISEASES

Kisel VP.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 225-227 (December 3-4, 2010) [Abstract][Full text][PDF]

ANIMAL MODELS OF METABOLIC SYNDROME: RELEVANCE TO HUMAN CONDITION

Vijayagopal P, Prasad C.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 228-229 (December 3-4, 2010) [Abstract][Full text][PDF]

METABOLIC SINDROME AND IMMUNE CHRONIC DISEASES

Kisel VP.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 230-231 (December 3-4, 2010) [Abstract][Full text][PDF]

Ayurvedic Herbs and Dietary Supplements in the management of Metabolic Syndrome

Narayana A.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 232-235 (December 3-4, 2010) [Abstract][Full text][PDF]

Siddha Herbs for Diabetes
Raamachandran J.

TheJournal of Functional Foods in Health andDisease(FFHD) 2010, 1(Suppl. 1): P 236-237 (December 3-4, 2010) [Abstract][Full text][PDF]

PART five

development of functional food products as therapeutics

Prebiotic Soluble Fiber in Dairy Desserts for Digestive Health