Date: Sun, 9 Oct 2005 21:13:29 +0100
From: "Geoff Stott" <>
To: <>
Subject: Best ever beef casserole!......
Yum Yum Yum!! So easy,so delicious, - and on this wild stormy night,
so warm and comforting too! Good with carrots and broccoli, and a
nice bottle of red wine! I almost have the urge to invite everyone
over! ..... perhaps its the wine! .... I shall definately make this
again. Regards, Gwyneth.
Date: Tue, 25 Apr 2006 12:58:05 EDT
From:
To:
Subject: Beef casserole
Hi just a note to say i brought up how to make beef casserole and your
recipe came up, as i am thee worlds worst cook, i thought i would give
it a go, it did sound awful but thought what the hell. When I
presented it to my dear husband who has sacrificed my food for many
years he asked 'has your mum made this', which is such an honour. I
was over the moon and the casserole was FANTASTIC, that good im making
it again this weekend, thanks for your recepie and if any one has read
it but hasnt tried it, you don't know what your missing!!!
Caroline
Manchester
UK
Date: 27 Sep 2006 15:13:12 UT
From: <>
To:
Subject: Best Ever Casserole
Hi Mike,
Hope this is still your email regarding your recipe from 2002.
To damn right it is the best ever. I changed absolutely
nothing. Stuck to the rules though I did manage a 'nice' bottle of
plonk to drink whilst cooking away. You should start a forum about
casseroles and syrup and plonk!!!!!!
Thank you, lovely recipe and I shall definately be cooking it all over again.
Gill Dare
Date: Mon, 09 Oct 2006 21:53:09 +0100
From: "catherine haley" <>
To:
Subject: best beef casserole
hi like you i had not much in my cupboards and less in the freezer i dont
get paid till the 21st i had beef in the freezer and i always have wine i
followed your recipe to the letter and it was fantastic
my husband has told me to make it the next time we have our friends round
and tell them i made it up (i wont i will show them your website your method
of cooking very amusing) you should throw a few few more recipes together
once again thanks
catherine haley
Date: Mon, 13 Nov 2006 20:08:06 -0000
From: "James King" <>
To: <>
Subject: RE: Best Beef Casserole In The World
Hi Mike,
My wife and I have a simple arrangement - I cook the food, she eats
it!! Only kidding, I love cooking and she doesn't mind cleaning the
house, it works for us but it means she's not that versed in the ways
of culinary experience! So, when she told me she was cooking 'The Best
Beef Casserole In The World' I was hesitant to say the least!!
I've just finished what she cooked and it really isn't an
understatement - absolutely fantastic and a real, hearty winter
warmer!!
Cheers,
James
Date: Sat, 30 Dec 2006 23:05:15 +0000
From: "Yat Ng" <>
To:
Subject: Beef Casserole Recipe
Hi Mike
Wife dragged me shopping in Oxford Street yesterday - Boring!!!!!!!!!!
Highlight was lunch at House of Fraser and beef casserole was on the
menu. But what a disappointment, the dish was luke warm and the beef
was tough. I told the kids I could do better than this.
So, today I went and got all the ingredients, told my daughter to find
me a beef casserole recipe on the internet and she printed our yours.
What a result!!!!!!!!! I cooked the dish but used a pressure cooker to
expedite the cooking times and omitted the potatoes as I served it
with rice. It was delicious, my teenage daughter who normally hates
eating has seconds. We finished the big pot within an hour with all
having seconds.
Well done and thank you. Another string to my bow.
Happy New Year
Best Wishes
Yat
Date: Wed, 07 Feb 2007 10:30:10 +0000
From: "Tracy Winder" <>
To:
Subject: your casserole recipe
Hi Mike,
I just wanted to say thanks for your casserole recipe. I have been
using it for a couple of years now, varying it with whatever is in the
cupboards of course as this seems to be your philosophy! I am
vegetarian so have never tasted it but it always gets huge thumbs up
from my partner Mark or whoever is round for supper.
Tracy
Date: Sun, 11 Feb 2007 19:53:56 +0000
From: "gerry dunlop" <>
To:
Subject: Best beef casserole
I didn't believe you about the golden syrup, Mike.
Well, I was wrong.
Best wishes, Gerry.
Date: Sat, 24 Feb 2007 13:59:19 -0800 (PST)
From: Cherie Easter <>
To:
Subject: THAT Beef Casserole
Dear Mike,
Thought I'd add my two-pennyworth......
We're Brits currently living in Florida so, for us, February means
casseroles (who cares that it's 70f and sunny).
Thank goodness for the internet. I had some old(ish) chuck steak in
the freezer so a quick 'google' and up pops your now (internationally)
famous recipe.
I'm on a mission to demonstrate just how good our (Brit) cooking can
be...... this is a great example.
Thanks Mike.
Cherie in Jacksonville