INSTRUCTION REF: IN198

ISSUE No. 1

DATE 12.04.11

Page 1 of 6

Instruction Manual

MODEL:

Dishwasher Tabling


Dishwasher Tabling

Dishwasher tabling is designed to hook over the edge of a pass through dishwasher. It is supported at one side by the dishwasher and at the other end by a leg set.

The tabling at the beginning of the run is usually known as the “Dirties” table where the dirty plates are put in a basket. There is usually a sink bowl in this table 500mm x 400mm with a splash back behind. Three holes are put in the back of the table for taps (usually two pillar taps and a spray arm, but customer must specify these separately.)

To the opposite side of the dishwasher is the “Cleans” table where the basket of clean plates is moved to after going through the dishwasher.

Both dirties and cleans tables come with a shelf below but a void or foot rest can be supplied if requested.

Please specify at time of order which side of the dishwasher (left or right) the cleans, or dirties tables, are to sit.

Parry’s range of dishwasher tables is available in the following range of sizes and layouts.

Length x Depth x Height

Dirties:

DWD1000 - 1000mm x 700mm x 900mm

DWD1200 - 1200mm x 700mm x 900mm

DWD1400 - 1400mm x 700mm x 900mm

DWD1600 - 1600mm x 700mm x 900mm

DWD1800 - 1800mm x 700mm x 900mm

Cleans:

DWC700 - 700mm x 700mm x 900mm

DWC1000 - 1000mm x 700mm x 900mm

DWC1200 - 1200mm x 700mm x 900mm

All of the standard dishwasher tables are made to suit the HOOD 110/7.2 Dishwasher that Parry sell, which takes 500mm x 500mm baskets. If you require dishwasher tabling for any other model of dishwasher you must supply the manufacturer’s dishwasher entry details.

There is also an economy dishwasher table available that simply hooks onto the dishwasher and rests against the side of the unit.

This is available only as a 600mm x 600mm flat table with an under shelf.

Parry offer a range of standard dishwasher tables that will suit most needs, however for more unique products, we have a bespoke service that can create tables to individual requirements.

We can produce items with:

·  Extra legs

·  Racking to house dishwasher baskets

·  Valances to hide the bowl

·  Cut outs for scrap rings

·  Inset or welded bowls

·  Specific tap hole configurations.

Contact our sales team for more information.

Safety Instructions

Important

Please read these instructions before you attempt to use the equipment. Keep these instructions for future reference.

Warning

To avoid scratching the highly polished exterior surface of this unit whilst in transit, the protective film on the exterior surfaces has NOT been removed.

It is IMPORTANT that this protective film is peeled off before the equipment is used.

Parry recommends that all stainless steel products are suitably earthed

When loading the shelves try to distribute weight evenly across the shelves and ensure that heavier items are kept to the lower shelves.

Installation

1.  Choose a suitable position for your dishwasher and tabling taking into consideration its use and where the water supply and drains are located.

2.  After a plumber has installed the dishwasher, lift the hood of the dishwasher and hook the lip of the table over the edge of the dishwasher.

3.  Parry do not supply machine or floor fixings. If the table needs to be fixed in place, it is the responsibility of the installer to source the correct fixings, depending on the floor type and fixing points on the machine.

4.  The sink legs have adjustable feet. To adjust simply screw the foot either further in or out of the insert in the bottom of the box section leg. Ensure all feet are on the floor to prevent the table from rocking.

5.  To aid draining it may be beneficial to angle the table so that water from the drainer runs back to the dishwasher.

6.  Parry recommends that all stainless steel products be suitably earthed.

7.  All plumbing is the responsibility of the fitter. Please ensure the water pressure is suitable for the units that are being fitted.

8.  Each sink is supplied with a plastic waste fitting. Parry recommends that this is fitted with silicon into the sink bowl as shown.

9.  If the table or splash back is being fitted against the wall or butted up to another unit it is recommended that where necessary a bead of silicon is run along the join to make it water tight.

Cleaning

To clean wipe unit down with warm soapy water. Do not use scouring pads.


Warranty Policy

• The manufacturers warranty is only valid in the UK mainland & Northern Ireland, Western Isles, Inner Hebrides and Islands are parts only warranty.

• All service calls will be carried out between the hours of 8.00am – 5.00pm Monday to Friday only.

•We accept no responsibility for delays in replacing or repairing the equipment due to circumstances beyond our control.

• Your warranty can be immediately invalid if the installation of the equipment has not been installed in accordance with the manufactures instruction. (See installation details). Also the miss-use, alteration or unauthorised repairs of the equipment will invalidate the warranty.

• During the warranty period it is at Parry’s discretion to repair or replace the equipment.

•Warranty only applies if the equipment has been used in a professional manor following the manufactures instructions and maintenance guide lines.

• The warranty covers defects in the material and components failure only. We are not liable for trading loss, loss of perishable items, water damage, loss due to injury or fire damage.

Warranty Request

• Please ensure you have referred to the manufacturers’ instruction before placing a warranty call. Or contact our warranty department on 01332 875665 for technical assistance. Please ensure you obtain the model number before calling.

• Please ensure you have read the section not covered under warranty to avoid any unnecessary warranty charges.

• If the problem with the machine can not be resolved please contact the company that supplied you the machine.

(Service calls must be placed with the distributor)

Not covered under warranty

• Fault due to poor maintenance.

• Resetting of equipment or circuit breakers.

• Abuse of the equipment

• Foil should never be used on racks

• Blockages eg, drains, condensers, pumps etc

• Lime scale related issues

• Installed incorrect

• Access arranged for service call and engineer refused access or customer not there.

• No faults with the machine.

• Setting up of equipment eg, dishwasher detergents, levelling and setting up of doors on

a 6 burner cooker.

• Excessive carbon build up on griddle plates.

• Over use of lava rock on the chargrills recommended use by Parry 2kg only.

• Faulty electrics – eg, customers plug socket, plug, wiring, junction box fault, wrong fuse.

• Any damages caused by the customer.

• Lamps, glass, door gaskets, Perspex, baskets, knobs all perishable items are not covered.

All of the above are not covered under our warranty policy. Any costs incurred because

of the above will be forwarded to the parties responsible for placing the call.

Failure to pay any warranty charges will result in the customers warranty been put on

hold until the bill has been settled. Any issues regarding the raised charges should be put in writing to our warranty department for further investigation.

Parry Group Ltd

Town End Road

Draycott

Derby

England

DE72 3PT

www.parry.co.uk