119th OSDAR State Conference
March 22- March 25, 2018
Columbus Marriott Northwest
5605 Blazer Parkway, Dublin, Ohio 43017
Contact hotel directly for room reservations. Last day for Convention rate: March 1, 2018
Room Rate is $117 + tax, 1-4 person occupancy; limited number of doubles.
Reserve on-line at: Book your group rate for OSDAR 2018 State Convention( Ctrl + Click to follow link)
State Officer’s Club Dinner (Formal) $32.00 Thursday, March 22, 2018 6:00 pm
Grilled Chicken Breast (spicy couscous, fennel-apple marmalade); Glazed Carrots; Market Salad (Baby Field Greens, Roma Tomato and English Cucumbers); Apple Galette with Cinnamon Anglaise; Coffee Water.
Waldschmidt Homestead Luncheon (Colonial/Civil War Dress or Business)$29.00 Friday, March 23, 2018 12:00 Noon
Cobb Salad(Grilled Chicken Breast and Fresh Garden Greens with Avocado, crumbled Applewood Bacon and Bleu Cheese (on side), sherry walnut vinaigrette). Bread & Butter; Key Lime Pie; Coffee & Hot and cold Tea.
Moving Forward in Service to America Banquet (Formal) $31.00 Friday, March 24, 2018, 12:00 Noon
Roasted Loin of Pork served over Gouda Smoked Mashed Potatoes and Sautéed Mushrooms and Spinach; Soup of the Day; Buckeye Pie; Coffee and Water
Junior Membership Breakfast (Business Attire) $31.00 Saturday, March 24, 2018, 7:00 am
Scrambled Eggs with fine herbs; Challah French Toast with warm maple syrup; Maple Pepper Smoked Bacon and Sausage Links; Breakfast Potatoes; Assorted Pastries; Assorted Dry Cereals, Seasonal Fruits and Berries; Flavored Yogurts, Juice; Coffee & Teas. (Everyone welcome to attend)
Youth Awards Luncheon (Business Attire) $29.00 Saturday, March 24, 2018, 12:00 Noon
Soup of the Day; Club Sandwich (shaved turkey, Swiss cheese, bacon, lettuce, tomato & mayonnaise) with Fruit and Chips; Assorted Cookies; Coffee and Hot & Cold Tea
Sowing the Seeds of Service, Outreach and Love Banquet $32.00 Saturday, March 24, 2018, 6:45 pm
(Formal)
Pecan Mustard Crusted Chicken Breast; Leek Mashed Potatoes; Madeira Jus; Haricots Vert; Market Salad and Tiramisu; Coffee and Water
Junior Club Social (Casual) $20.00 Saturday, March 24, 2018, 10:30 pm
Assorted Yogurts; Deluxe Trail Mix; Fresh Fruit; Granola and Nutri-grain Bars; Assorted Muffins, Fruit Juices and Bottled Water; Coffee and Tea (All Club Members, Juniors and Juniors at heart are welcome to attend)
Cameo Society Breakfast (Business) $31.00 Sunday, March 25, 2018, 7:30 am
Scrambled Eggs with fine herbs; Challah French Toast with warm maple syrup; Maple Pepper Smoked Bacon and Sausage Links; Breakfast Potatoes; Assorted Pastries; Assorted Dry Cereals, Seasonal Fruits and Berries; Flavored Yogurts, Juice; Coffee & Teas.
For general questions relating to State Conference, contact
Linda Lee @ 937-885-4617 or
Or Linda Bledsoe @ 937-430-3658 or
119th DAR State Conference
2018 Registration Form
Reservation and payment must be postmarked by March 02, 2018.
*****Reservations postmarked after March 2 are subject to availability & Late Fee of $10*****
No refunds after March 09, 2018
Please use a separate form for each person attending.
First Name ______Last Name ______National#______
Chapter ______District ______
Email ______Phone ______
Check all that apply: Chapter Regent _____ Page _____ State Officer _____
HODAR _____ Non-DAR or Guest _____ Debutante _____
State Chairman (list committee) ______
National Appointment (list committee) ______
$______$32.00 State Officer’s Club Dinner (Thursday)
$______$29.00 Waldschmidt Homestead Luncheon (Friday)
$______$31.00 Moving Forward in Service to America Banquet (Friday)
$______$31.00 Junior Membership Breakfast (Saturday)
$______$29.00 Youth Awards Luncheon (Saturday)
$______$32.00 Sowing the Seeds of Service, Outreach and Love Banquet (Saturday)
$______$20.00 Junior Club Social (after Banquet Saturday Night)
$______$31.00 Cameo Society Breakfast (Sunday)
$ 7.00 Registration Fee (All DAR Members Pay This): (HODARS and Non-DAR Guests do NOT pay
registration)
$______$10.00 Late Fee – Only if applicable
$______TOTAL Check # ______
List dietary restrictions/allergies IF they pertain to any meals you are purchasing.
(Chef’s choice) ______
Make checks payable to OSDAR State Treasurer
Mail Registration to be postmarked by March 2nd to: Stephanie Davis Valent
234 Front St.
Philo, OH 43771
Check here _____ if confirmation Email is requested or enclose a self-addressed stamped postcard.
For questions regarding reservation, contact Stephanie Valent @740-674-7001 or