Taylormade Treats

Ouside Catering

Catering for Birthdays – Anniversaries – Christenings – Weddings – Corporate Parties – Corporate Lunches – Baby Showers – Funeral Teas

Thank you for your interest in our outside catering. Please find enclosed, options and sample menus for our outside catering; you will find finger buffet and fork buffet ideas starting fromjust £6.50 per person.

We will always try to work to your exact requirements so please feel free to get in touch if you would like an alternative menu and we can cost this for you.

All our buffets are served on white platters which can be returned following your party. We offer free local delivery and plate collection if required. We can also provide plate and cutlery hire if needed. .

We look forward to hearing from you.

200-202 Swan Avenue, Eldwick, BD16 3PA

Tel: 01274 560044 Email:

OUTSIDE CATERING

Finger Buffet Menus

Minimum numbers 10

£6.50 per person outside catering
Choose 5 items / £7.50 per person outside catering
Choose 6 Items / £8.50 per person outside catering
Choose 7 items
Selection of Sandwiches / Homemade Quorn Sausage Rolls (V)
Selection of filled Wraps / Chicken Goujons with Spicy Mayo Dip
Pork Pies / Antipasti Skewers
(olives, mozzarella & sundried tomato) (V)
Quiche (V) / Oatcakes with Blue Brie and Salami
Roast Chicken Drumsticks / Oatcakes with Cream Cheese & Smoked Salmon
Vegetable Samosa (V) / Toasted Baguette with Smoked Salmon & Cream Cheese
Onion Bhajis (V) / Toasted Baguette with Tomatoes, Roast Vegetables & Goats Cheese (V)
Vegetable Spring Rolls (V) / Flatbread Pizza (V)
Mini Thai Fishcakes with Sweet Chilli Dip
Selection of Puff Pastry Tarts (V) / Fruit Kababs (V)
Bowl of Crisps (V) / Mini Sweet Treats
Flapjack, chocolate slice & brownie (V)
Homemade Sausage Rolls / Fruit Bowl (V)

Sample Outside Catering Buffets

£6.50 per person outside catering
Sample
Minimum numbers 10 / £7.50 per person outside catering
Sample
Minimum numbers 10 / £8.50 per person outside catering
Sample
Minimum numbers 10
Selection of Sandwiches / Selection of Sandwiches / Selection of Wraps
Homemade Sausage Rolls / Chicken Goujons with Spicy Mayo Dip / Pork Pies
Sticky Chicken Sticks / Antipasti Skewers
(olives, mozzarella & sundried tomato) (V) / Mini Thai Fishcakes with Sweet Chilli Sauce
Selection of Puff Pastry Tarts (V) / Selection of Puff Pastry Tarts (V) / Homemade Quorn Sausage Rolls (V)
Flatbread Pizza (V) / Vegetable Spring Rolls (V) / Oatcakes with Blue Brie and Salami
Quiche (V) / Toasted Baguette with Smoked Salmon & Cream Cheese
Mini Sweet Treats
Flapjack, chocolate slice & brownie (V)

OUTSIDE CATERING

Fork Buffet Menus

Minimum numbers 15

£8 per person outside catering
Choose 2 from section A
Choose 3 from section B
Choose 1 from section C / £10 per person outside catering
Choose 2 from section A
Choose 3 from section B
Choose 2 from section C
Choose 1 from section D / £13 per person outside catering
Choose 3 from section A
Choose 3 from section B
Choose 3 from section C
Choose 1 from section D

Section A - Main Platters

Selection British Meats (GF)
Roast Turkey
Roast Ham
Sliced Chicken Breast
Roast Chicken Drumsticks / Selection of Continental Meats
Spanish Chorizo
German Salami
Italian Salami
Parma Ham
British Cheese Board (V)
A selection of cheeses, grapes, celery, chutneys biscuits
Yorkshire Wensleydale with Cranberries
Caledonian Vintage Cheddar
Somerset Brie
Blue Stilton / Continental Cheese Board (V)
A Selection of Cheeses, Grapes, Celery, Chutneys Biscuits
French Brie
Saint Agur Creamy Blue
Bavarian Smoked Cheese
Dutch Edam
Selection of Seafood
King Prawns in Marie Rose Sauce
Poached Salmon with Lemon & Capers (GF)
Peppered Mackerel (GF)

Section B – Salads

All salads are served with a selection of dressings

Mixed Salad
Mixed leaves, cherry tomatoes, cucumber, red onion, mixed peppers(Vegan) (V) (GF) (DF)
and homemade coleslaw(V) / Lemon & Mint Cous Cous Salad
Served with feta cheese & olives (V)
Greek Salad
Mixed leaves, cherry tomatoes, cucumber, red onion, feta cheese & olives (V) (GF) / Sundried Tomato Cous Cous Salad
Served with fresh basil and crumbled goats cheese (V)
Tuna Salad
Mixed leaves, cherry tomatoes, cucumber, red onion, tuna chunks, olives, boiled egg & green beans (GF) (DF) / Roast Vegetable Cous Cous
Served with roasted peppers, onions & mushrooms (V) (Vegan) (DF)
Caesar Salad
Cos salad Leaves dressed with Caesar dressing and served with croutons & parmesan cheese (V) / Tomato & Basil Pasta Salad
In tomato sauce served with cherry tomatoes, sundried tomatoes and basil (V) (Vegan) (DF)
Mustard Potato Salad
In grain mustard mayonnaise (V) (DF) / Creamy Tuna Pasta Salad
Served with flaked tuna, sweetcorn, red onion and mayonnaise (V) (DF)
New Potato Salad
In mayonnaise with spring onions (V) (DF) / Roast Vegetable Pasta Salad
in tomato sauce, served with roasted cherry tomatoes, peppers, onions & Mushrooms (V) (Vegan) (DF)
Tomato & Mozzarella Salad
Sliced tomatoes with basil and torn buffalo mozzarella (V) (GF) / Coronation Chicken Rice Salad
Rice & chicken in a creamy coronation mayonnaise

Section C

Flat Breads with a selection of toppings (Choose 3)
Bacon Brie & Cranberry
Garlic Chutney with roast veg and goats cheese (V)
Garlic Chutney with roast veg and mozzarella (V)
Mediterranean Chutney with roast veg and mozzarella (V)
Bacon, sausage, mushroom, tomatoes & mozzarella
Spicy tomato chutney with chicken & mozzarella / Baked Sweet Potato Skins (V) (Vegan) (GF) (DF)
Jacket potato ½’s (Choose 2)
Cheese (V) (GF)
Bacon & Cheese (GF)
Cheese & spring onion (V) (GF)
Plain (V) (Vegan) (GF) (DF) / Falafel Pitta Breads
Filled with salad, falafel and sweet chilli dip (V) (Vegan) (DF)
Houmous Crudités
Selection of houmous with carrot sticks, cucumber sticks, celery,peppers, bread sticks (V) (Vegan) (DF) / Basket of Breads (V) (Vegan) (DF)
With butter & Dairy free spread
Fish Cakes
A selection of mini fish cakes with sweet chilli dip / Filo Pastry Tarts
filled with brie & cranberry (V)

Section D

Fruit Bowl / Fresh Fruit Salad
With honey and Greek yoghurt
Selection of Mini Sweet Treats
Brownie, flapjack, chocolate slice / Fruit Kababs
Strawberry, kiwi & grapes
Selection of Cupcakes

Sample Outside Catering Buffet

£8 per person

Minimum numbers15

Selection British Meats (GF)

Roast Turkey

Roast Ham

Sliced chicken Breast

Roast chicken drumsticks

Selection of Seafood

King Prawns in Marie Rose Sauce

Poached Salmon with Lemon & Capers (GF)

Peppered Mackerel (GF)

Greek Salad

Mixed leaves, cherry tomatoes, cucumber, red onion, feta cheese & olives (V) (GF)

New Potato Salad

In mayonnaise with spring onions (V) (DF)

Tomato & Basil Pasta Salad

In tomato sauce served with roasted cherry tomatoes, sundried tomatoes and fresh basil (V) (Vegan) (DF)

Basket of Breads (V) (Vegan) (DF)

With butter & Dairy free spread

Sample Outside Catering Buffets

£10 per person

Minimum numbers 15

Selection British Meats (GF)

Roast Turkey

Roast Ham

Sliced Chicken Breast

Roast Chicken Drumsticks

British Cheese Board (V)

A selection of cheeses, grapes, celery, chutneys & biscuits

Yorkshire Wensleydale with Cranberries

Caledonian Vintage Cheddar

Somerset Brie

Blue Stilton

Mixed Salad

Mixed leaves, cherry tomatoes, cucumber, red onion, mixed peppers (Vegan) (V) (GF) (DF)

and homemade coleslaw (V)

Sundried Tomato Cous Cous Salad

Served with fresh basil and crumbled goats cheese (V)

Creamy Tuna Pasta Salad

Served with flaked tuna, sweetcorn, red onion and mayonnaise (V) (DF)

Flat Breads with a selection of toppings (Choose 3)

Bacon Brie & Cranberry

Garlic Chutney with roast veg and goats cheese (V)

Garlic Chutney with roast veg and mozzarella (V)

Mediterranean Chutney with roast veg and mozzarella (V)

Bacon, sausage, mushroom, tomatoes & mozzarella

Spicy tomato chutney with chicken & mozzarella

Baked Sweet Potato Skins (V) (Vegan) (GF) (DF)

Selection of Mini Sweet Treats

Brownie, flapjack, chocolate slice

Sample Outside Catering Buffets

£13 per person

Minimum numbers 15

Selection British Meats (GF)

Roast Turkey

Roast Ham

Sliced chicken Breast

Roast chicken drumsticks

Continental Cheese Board (V)

A selection of cheeses, grapes, celery, chutneys & biscuits

French Brie

Saint Agur Creamy Blue

Bavarian Smoked Cheese

Dutch Edam

Selection of Seafood

King Prawns in Marie Rose Sauce

Poached Salmon with lemon & capers (GF)

Peppered Mackerel (GF)

Caesar Salad

Cos salad Leaves dressed with Caesar dressing and served with croutons & parmesan cheese (V)

Sundried Tomato CousCous Salad

Served with fresh basil and crumbled goats cheese (V)

Creamy Tuna Pasta Salad

Served with flaked tuna, sweetcorn, red onion and mayonnaise (V) (DF)

Flat Breads with a selection of toppings (Choose 3)

Bacon Brie & Cranberry

Garlic Chutney with roast veg and goats cheese (V)

Garlic Chutney with roast veg and mozzarella (V)

Mediterranean Chutney with roast veg and mozzarella (V)

Bacon, sausage, mushroom, tomatoes & mozzarella

Spicy tomato chutney with chicken & mozzarella

Fish Cakes

A selection of mini fish cakes with sweet chilli dip

Houmous Crudités

Selection of houmous with carrot sticks, cucumber sticks, celery, peppers, bread sticks (V) (Vegan) (DF)

Fresh Fruit Salad

With honey and Greek yoghurt