Lil’ Chef School www.lilchefschool.com 949.679.8390
Summer 2017 Enrollment Form
Children will get to taste everything they make and all recipes are located on our website. NEW this year! Lil Chef Apron will be given ONLY 1st Week of Camp child is registered for. If purchasing multiple weeks – there is discount on select camp weeks however no additional apron will be provided. Ages 4-17 are welcome except for all day camp Weeks 2 & 8 ages 6 & older.
Email completed form to:
Child’s Name: / Age:Name of Sibling(s) Participating: / Age:
Parent’s Name:
Address: / Street:
City/State/Zip:
Contact Information / Home: / Cell: / Work:
Email:
Food Allergies and/or Food Restrictions / **We are a nut-free school and we can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. If children have gluten or dairy sensitivity they can participate but cannot taste. **
Camp Selection(s):
□Week 1 June 12-16 “American Regional Cuisine” 9-12 pm
□Week 2 June 19-23 “French Cuisine & Baking”
ALL DAY CAMP 9 am – 3 pm for ages 6 & older
□Week 3 June 26-30 “Italian”
□AM (9-12 pm) □PM (2pm-5 pm)
□Week 4 July 3-7 **“Gluten-free” NO CLASS July 4th 9-12 pm
□Week 5 July 10-14 “Baking 101-breads, pies & cakes”
□AM (9-12 pm) □PM (2pm-5 pm)
□Week 6 July 17-21 “A Vegetarian Garden” 9-12 pm
□Week 7 July 24-July 28 “Chocolate” Lunch Included
□AM (9-12:30pm) □PM (2pm-5:30 pm)
□Week 8: July 31-8/4 “Restaurants Secrets & Baking”
ALL DAY CAMP 9 am – 3 pm for ages 6 & older
□Week 9 August 7-11 “World Cuisines” 9-12 pm
□Week 10: August 14-18 “Baking & Decorating” 9-12 pm
Please read and Sign: Select One: □ Pay in Full □ 2 payments
If 2 payments is selected- A 50% Deposit is required to secure enrollment. Remainder of fees to be charged 2 weeks prior to camp start date. Fees are non-refundable but can be used for future event(s) if cancelled with at least 24 hours notice.
Expiration Date: / Billing Zip Code:
Applicant’s Signature: ______Date:______