You Must Be the One Who Prepares the Meal. a Parent/Adult Should Supervise, but You Must

______

APELLIDO

If you choose to use another recipe other than the recipe provided, write the ingredients of the recipe you used and cite its source below. Write neatly. If your handwriting is not readable no credit will be given. If you cannot fit the entire ingredient and preparation of the recipe below, you may continue on another sheet of paper. If you need to use another sheet of paper, staple this paper to it.

______

You must be the one who prepares the meal. A parent/adult should supervise, but you must be the one who prepares the meal.

Share your meal with at least ONE adult who is willing to sign that he/she ate what you prepared. You can prepare for the family and for friends but ONLY an ADULT signature that can be easily read will be accepted.

Write a short summary (5-6 sentences) of why you liked or disliked the meal you prepared below. Write in complete sentences, using proper punctuation, capitalization and spelling rules of the English or Spanish language. Write neatly.

______

Provide the instructor with a picture of the meal you prepared and of those who shared it with you.

ONCE YOU HAVE MET ALL OF THE CONDITIONS OF THIS ASSIGNMENT, YOU WILL EARN 200 BONUS POINTS. ALL CONDITIONS MUST BE MET BEFORE THE POINTS ARE AWARDED.

Cook/Cocinero/a______Rubrico

LAST NAME, FIRST NAME

FLAVOR
Is it tasty? / FAIR(10)
This was not anything special. It was not well-prepared. Serving too small to judge. / GOOD(15)
This was very good. It was very tasty. It was very flavorful. / EXCELLENT(20)
This was very tasty and I would like to have had a second helping. It was that good.
PRESENTATION
Is the food assembled in an eye-appealing manner with appropriate sides? / FAIR(10)
This foodlacked eye appeal with no sides. / GOOD (15)
Everything was neat, arranged well and included sides. / EXCELLENT(20)
This foodwas neat, served warm with ALL the amenities.
FINAL PRODUCT
Overall how was your experience with this recipe? / FAIR(10)
It was ill-prepared, not easy to eat. Skimped on ingredients. / GOOD(15)
It was ok. Some ingredients left out of original recipe. / EXCELLENT(20)
It was prepared according to recipe, very tasty and complimented well by the sides.

Taster/Degustador/a______Rubrico

LAST NAME, FIRST NAME

Mango Bars -- Barritas de Mango

Prep time:20 minutes
Cook time:35 minutes
Total time:55 minutes
Yield:12 servings

INGREDIENTES:

Cake:

2 cupsflour
1 teaspoonsalt
11/2 teaspoonsbaking soda
2eggs
2 cupssugar
1 teaspoonvanilla extract
1/2 cupvegetable oil
2 1/2 cupsmango puree
1 cupraisins

FROSTING

8 ouncescream cheese
8 tablespoonsbutter, softened
2 cupspowdered sugar (more or less)
2 teaspoonsvanilla

Preheat oven to 350 degrees F.Lightly grease a 9 x 13-inch baking pan.

Sift together the flour, salt, and soda in a large bowl. Set aside. Use an electric mixer and a large mixing bowl to combine the eggs, sugar, vanilla extract, vegetable oil, and mango puree.Gradually add the flour mixture and continue beating until you have a smooth mixture.Gently fold in the raisins. Pour the batter into your freshly greased 9 x 13-inch baking pan.Bake about 30 to 35 minutes. Test for doneness by lightly pressing the middle; if the cake springs back, it’s done. Let cool.

FOR THE FROSTING

Use an electric mixer and a large mixing bowl to whip the cream cheese and butter together until creamy.Gradually beat in the powdered sugar until well blended. Adjust the amount of sugar so that your frosting is not too stiff. Mix in the vanilla.Use a knife or spatula to spread the frosting on the cooled cake.Cut the cake into bars.

Source:

LAST DAY TO SUBMIT 31 agosto 2017