2016 Meat Order Form

Please print this page (either before or after you fill it out) and mail it to the address below (make checks out to MHOF).

Top of Form

Meat Chicken, Fresh

$6.50 per pound; no quantity discounts. Maximum per customer order is 25 birds. You must pick up your chicken on the day of slaughter or the next day.

Chickens for July 31

Chickens for October 23

I enclose $25.00 - $50.00 deposit

Old Layers/Stew Birds, Fresh

The cost per bird is $15 and it includes the neck (no giblets)

Chickens for October 23

I enclose $15.00 deposit

Pork – Available December 9 and 10.

Pork Cuts Frozen, pick upDecember 9 and 10

pound(s) pork chops at $9.50/lb.

pound(s) ground pork at $9.50/lb.

pound(s) country-style ribs at $9.50/lb.

# of roasts (each roast is 3 to 4 pounds) at 9.50/lb.

pound(s) spare ribs at $9.50/lb.

pound(s) breakfast sausage at $9.50/lb.

The smoked and cured meat will be ready approximately one month after the fresh frozen meat. These products are not certified organic.

pound(s) smoked and cured sliced bacon at $14.25/lb.

pound(s) smoked and cured bacon ends at $11.25/lb.

# of smoked and cured ham(s) (2-2.5 lbs.) at $14.25/lb.

I enclose $25.00 - $50.00 deposit

Lard (available any time)

Lard is available either to be picked up at the farm year round as supplies last, or shipped to you, and costs $25 per quart. Lard shipped to you will also incur shipping and handling fees - please see the lard section of the meat page - for more information.

quart(s) Lard (farm pickup). I will call/email to arrange pick up

quart(s) Lard (shipped to you)

shipping and handling - $5/box for up to 4 quarts

USPS priority mail charge – contact the farm to arrange shipping

Total included

Turkey

Turkeys will be available fresh for pick up on November 22 and 23 and cost $5.50 per pound. Hens approximately 14-17 lbs., toms approximately 18-28 lbs.

Turkey(s). I prefer a:

Hen Tom

I enclose $25 deposit

Beef

Beef will be available December 16 and 17.

lbs. soup bones at $6/lb.

lbs. ground beef at $10/lb.

lbs. stew meat at $10/lb.

lbs. short ribs at $10/lb.

#of chuck roasts, bone-in - $11/lb.

# of briskets - $11/lb.

#of rib-eye steaks, bone-in at $13/lb.

#of NY sirloin steaks, bone-in at $15/lb.

#of sirloin strip steaks at $13/lb.

#of tenderloin steaks at $20/lb.

# of top round roasts at $11/lb.

I enclose $25.00 deposit

___ Total Deposit Enclosed

Address Information

Full Name:

Address:

Town:

State:

Zip Code:

Telephone:

Email Address:

Comments, Suggestions? How did you hear about Many Hands Organic Farm?

Send printed form (with check) to:

Many Hands Organic Farm
411 Sheldon Road
Barre, MA01005

Questions?

978-355-2853