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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Aperitif – Dry to Medium Sherry
/ 11 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
EMAIL:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Aperitif Non-Sherry
/ 12 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Chardonnay
/ 21 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Riesling
/ 22 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
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MAKER NAME:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: White Non-Vinifera
/ 23 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
EMAIL:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Gewurztraminer
/ 24 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
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MAKER NAME:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Other White
/ 25 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: White Blend
/ 26 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Rosé / Blush Dry
/ 31 A / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Rosé / Blush Off-Dry
/ 31 B / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Red Bordeaux Style
/ 41 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS:Pinot /Gamay Family
/ 42 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
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HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Red Non-Vinifera
/ 43 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Red Rhone Style
/ 44 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4
CLASS: Other Red
/ 45 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
EMAIL:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: Red Blend

/ 46 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: Dessert

/ 51 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: Icewine Style

/ 52 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: After Dinner

/ 53 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: Social

/ 61 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: Country Table

/ 62 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: Country Social

/ 63 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: Sparkling

/ 64 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
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2017 AWO Provincial Competition Bottle Tag

/ ALL ENTRIES
must arrive at collection points between FRIDAY APRIL 28 and THURSDAY MAY 4

CLASS: Cider or Perry

/ 71 / I confirm that the contents of this bottle was made by me, that the ingredients are as listed on the entry form, and that they conform to the current AWO class descriptions.
______
Signature of AWO winemaker
CLUB:
MAKER NAME:
HOME PHONE:
EMAIL: