Christmas Lunch Menu-2014

The Thornhill ArmsRushton

Christmas Lunch Menu-2014

2 Course £12.50

3 Course £15.50

(no reduction for one course)

MONDAY 1ST DECEMBER – TUESDAY 23RD DECEMBER (excluding Sunday’s)

LUNCH 12PM – 2PM

To Begin

Homemade French Onion Soup (v)

with a Christmas Cheddar Crouton

Served with crusty bread roll

Brixworth Pate (gf)

With warm toasted bread

& festive chutney

Stilton & Brandy Mushroom Bruschetta (v)

Tempura Vegetables

Served with sweet chilli dip

Melon with Fruit Sorbet

drizzled with fruit coulis

Prawn Cocktail

with our homemade Marie Rose Sauce and brown bread

Main Course

Traditional Roast Turkey

Locally sourced Fresh Carved Turkey served with roast potatoes, fresh vegetables, Pigs in Blanket and stuffing

Roasted Topside of British Beef

Served with roast potatoes, fresh vegetables and homemade Yorkshire Pudding

Chicken, Stilton & Leek Pie

Topped with Puff pastry lid served with fresh vegetable and potatoes.

Festive Fish Bake

Salmon, smoked haddock, prawns & cod in a creamy leek sauce topped with potato finished with toasted breadcrumbs

Brie, Potato, Almond & Courgette Crumble

A thick creamy Brie sauce with layers of fresh potato and courgettes topped with breadcrumbs, almonds, cheese, sesame seeds and parsley.

To Finish

ChristmasPudding

Served with Brandy Sauce

Profiteroles

Served withcreamand chocolate sauce

Spiced FruitCheesecake

Served withcream

Peanut Butter Chocolate Brownie Stack

Served with cream

Apple Strudel

Served hot withCustard

BanoffiSundae

A Selection of Tea’s & Coffee’s with Mince Pie, from £2.00

Pre-order Form

(for tables over 8, please send a named pre-order)

To Begin:Total Main Course: TotalTo Finish: Total

Christmas Lunch Menu Booking Form:

Please complete the booking form above including your choice of Starters Main Course’s and Dessert’s options and either attach the deposit or simply book over the phone using most major Credit & Debit Cards

Name of Booking...... Date of Dining......

Time of Dining...... No. of Guests......

Telephone No:...... Address……………………………………Postcode…………….….

Member of Staff who took the booking......

Amount Paid...... Date Received…………………………………..…

Terms & Conditions:

1. A non-refundable deposit of £5 per guest will be required. Your deposit will be needed within one week of booking to confirm the table. Your booking is not secure until we have received your deposit.

2. The remaining balance must be paid for on the day of dining.

3. Cancellations can be made at any time by telephoning The Thornhill Arms. Please do not email.

4. Payments can be made by either Card or Cheque, Card Payments can be taken over the telephone.

5. All pre-orders must be received one week before dining. Please let us know of any dietary requirements

6. Please be aware that time of dining is when food is due to be served, please arrive 15 minutes before. If you miss your booked time, there may be a wait for service.

7. For tables over 8 guests, we will need a named pre-order, to stop any confusion.

8. Room and table requests cannot always be granted.

9. Our doors close at 4pm lunch and 11.30pm evening, please arrange transport for before these times.

10. If you want to exclusively hire one of our rooms, refer to the Christmas Larger Party T&C’s Page .