Skilled Worker (Pastry Chef, Baker, Gelato Maker)

Skilled Worker (Pastry Chef, Baker, Gelato Maker)

COMPANY PROFILE
Company name:
Surname: / Name:
Address:
Zip Code / Town / Country
Phone: / Fax:
E-mail: / Mobile ph. (in use at the show):
Website: / No. Of employees:
Turnover: / Year of foundation:
Specify your activity:
(you can select more than one activity, but please indicate with no.1 your core business)
B)Manufacturer of:
18 Finished products – sweet
19Finished products - savoury
C) Importer of:
13 Product presentation accessories
14 Furnishing and Equipment
15 Packaging
16 Ingredients
17 Machinery
18 Finished products – sweet
19 Finished products - savoury
D) Wholesaler of:
13 Product presentation accessories
14 Furnishing and Equipment
15 Packaging
16 Ingredients
17 Machinery
18 Finished products – sweet
19 Finished products - savoury / E) Distributor on behalf of third parties of:
13 Product presentation accessories
14 Furnishing and Equipment
15 Packaging
16 Ingredients
17 Machinery
18 Finished products – sweet
19 Finished products - savoury
G) Buying group:
13 Buyer of Product presentation accessories
14 Buyer of Furnishing and Equipment
15 Buyer of Packaging items
16 Buyer of Ingredients
17 Buyer of Machinery
18 Buyer of Finished products – sweet
19 Buyer of Finished products - savoury
H) Large scale distribution
O) other (please specify)
.……………………………………………………………………
Specify your position in the company (tick only one choice):

□Owner

□C.E.O.

□Director

□Manager

□Skilled worker (pastry chef, baker, gelato maker)

/

□Architect/Designer

□Consultant

□Chef

□Food & Beverage Manager

Which are your clients?
(even multiple choice)
1 Bars
2 Coffee shops
3 Food service chain/franchising
4 Chocolate shops
5 Gelato shops / 6 Hotels
7 Bakery shops
8 Confectionery shops
9 Pasta shops
10 Pizza Restaurants / 11 Restaurants
12 Yogurt shops
13 Other (please specify)
…………………………......
Sales Country/ies: …………………………………………………………………………………………

PRODUCTS Currently I import products from:

□ Italy
□ Germany
□ Austria
□ France
□ Spain
□ Portugal
□ Australia
□ USA
□ Latin America
□ South Africa
□ Switzerland
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SIGEP/ABTECH 2015 TRADE SECTORS LIST

Please tick the products you are interested in purchasing – no more than 20 choices

A - RAW MATERIALS AND INGREDIENTS

□A012Adjuvants

□A005Alcohol flavourings, extracts and liqueurs

□A003Bakery additives

□A034Bakery flour

□A060Bakery mixes

□A010Butter

□A041Candied fruit

□A009Chilled pizza bases

□A049Chips

□A011Cocoa and derivatives

□A076Cold dessert mixes

□A033Compound flour

□A004Confectionery additives

□A018Confectionery coatings

□A013Confectionery dyes

□A030Confectionery fillings

□A036Confectionery flour

□A061Confectionery mixes

□A067Cream

□A094Customised sugar packets

□A026Distillates

□A046Dry fruit and nuts

□A024Edible confectionery decorations

□A089Eggs and derivatives

□A027Emulsifiers, thickeners, jellifiers

□A028Emulsions

□A029Extracts

□A021Filling creams

□A006Flavourings and essences

□A032Flour

□A050Food fats

□A044Freeze-dried fruit

□A042Fresh fruit and vegetables

□A035Fresh pasta flour

□A082Fresh pasta half processed ingredients

□A047Frozen fruit

□A085Frozen mixes for confectionery

□A022Fruit ices

□A070Fruit pastes

□A045Fruit preserved in syrup

□A014Fruit purees

□A065Frying oils

□A048Gelatines for confectionery

□A069Glacing dough

□A087Herbal teas

□A058Honey and derivatives

□A002Gelato additives

□A025Gelato decorations

□A017 Gelato wafers: cones, cannoli, sticks and fan wafers

□A059Improvers

□A052Infusions for confectionery

□A053Ingredients and fillings for fresh pasta

□A039Leaven

□A040Liqueur-preserved fruit

□A056Malt

□A057Margarine, oils and fats

□A054Milk and dairy products

□A019 Misc. chocolate, cream, praline coatings

□A063Mozzarella and Buffalo Mozzarella

□A064Neutrals for Gelato

□A073Paste mixes for Gelato

□A071Pastes and purees

□A037Pizza flour

□A075Pizza mixes

□A031Pizza toppings

□A074Powder mixes for Gelato

□A008Premixes for Gelato

□A095Preparations for cold creams

□A097Preparations for crushed ice

□A096Preparations for frozen yoghurt

□A098Preparations for soft serve

□A007Preserved pizza bases

□A016Preserves, jams and compotes

□A066 Releasing oils for moulds and bakery products

□A077 Ricotta cheese and other fresh dairy products

□A090Ripple sauces for Gelato

□A023Roasted bran

□A081Semi prepared bakery products

□A079Semi prepared chocolate products

□A080Semi prepared iced products

□A072Semi prepared pastry

□A083Semi prepared pastry products

□A062Soft ice mixes

□A038Special flours

□A084Stabilizers

□A015Sugar-coated confectionery

□A093Sugars and sweeteners

□A078Syrups

□A086Teas

□A001Thickeners, food hydrocolloids

□A088Toppings

□A043Tropical fruits and vegetables

□A068Vegetable cream

□A055Yeasts

□A092Yogurt and byproducts

B – FURNISHINGS

□B0253D statues

□B009Bar equipment

□B022Bread shelves

□B008Children's play area equipment

□B005Complete furnishings for bakeries

□B002Complete furnishings for bars/cafés

□B006Complete furnishings for confectioners

□B003Complete furnishings for Gelato bars (and bars)

□B004Complete furniture for shops

□B017Complete installations for shops

□B011Counters

□B026Curtains

□B014Furnishing accessories

□B007Furniture and interior design

□B021Furniture and stainless steel equipment

□B032Horizontal confectionery glass display units (+4° +8°C)

□B027Horizontal Gelato display units (-20°C)

□B018Illuminated signs

□B024Indoor chairs, benches and tables

□B019Interior and shop lighting

□B013Kiosks

□B020Miscellaneous materials and installations for shops

□B023Outdoor chairs, benches and tables

□B016Pastry gratings

□B029Praline glass display units (+14°C)

□B010Refrigerated display cases (-20°)

□B012Refrigerating counters

□B015Show cases

□B001Show cases accessories

□B030Snack or cold table glass display units (+4° +8°C)

□B028Vertical confectionery glass display units (+4° +8°C)

□B031Vertical Gelato display units (-20°C)

C - COFFEE - EQUIPMENT, MACHINES AND INGREDIENTS

□C001Accesories and components

□C021Bar and coffee shop machines parts

□C016Barley and ginseng coffee machines

□C010Barley capsules

□C017Barley coffee espresso machines

□C009Coffee capsules

□C019Coffee grinders and grinderbatchers

□C013Coffee machines and equipment

□C011Coffee pods

□C004Decaffeinated coffee

□C002decaffeinated coffee vacuum packed bags

□C015Decaffeination machines

□C014Espresso coffee machines

□C003Ginseng coffee

□C008Green coffee

□C005Ground coffee

□C007Roasted coffee

□C018Roasting machines

□C020Rye coffee

□C012Rye coffee pods and filter bags

□C006Soluble coffee

D - GELATO - EQUIPMENT AND MACHINES

□D016Aging and storage vats

□D001Boilers

□D011Catering Gelato makers

□D005Combined machines (Gelato machine and pasteurizer)

□D014Continuous production Gelato machines

□D003Fruit dispensers

□D008Granita and sorbetto production machines

□D010Horizontal Gelato makers

□D015Gelato filling machines

□D009Gelato laboratory machinery

□D004Gelato mix emulsifier

□D007Machines for Gelato on a stick

□D017Miscellaneous Gelato machines

□D002Preservers

□D006Soft Gelato and frozen yoghurt machines

□D013Steerers, aging devices

□D012Vertical Gelato machines

E - REFRIGERATION

□E001Beaters

□E005Cold storage rooms

□E007Continuous freezers

□E013Cooling conveyor belts

□E019Cooling tunnels

□E010Deep freezing automatic lines

□E017Deep freezing cabinets

□E020Deep freezing tunnels

□E004Fast freezing cabinets

□E011Freezer machinery and equipment

□E006Freezers

□E009Freezing automatic lines

□E002Freezing and deep freezing cabinets

□E018Freezing tunnels

□E015Ice makers

□E003Refrigerated cabinets and counters

□E014Refrigerated wall units (-20°C)

□E012Refrigeration machinery and equipment

□E008Refrigeration units

□E016Spiral band chiller-freezer conveyors

F - MACHINERY, PLANTS AND CONTINUOUS LINES

□F040Air conditioning, air treatment, ventilation, heating and heat recovery systems

□F112Almonds grinding machines

□F035Automated plants at continous cycle complete of oven loading, discharge systems and product taking-off systems

□F056Automated systems for dosing, topping-injecting, decorating, coating and enrobing of products

□F110Automatic and manual cutters

□F057Automatic bread lines

□F052Automatic dough weighing, pre-rising lines, shapers and placing in the baking lines

□F053Automatic dough weiging, pre-rising lines, shapers on baking trays

□F003Automatic doughpiece dispensers/loaders

□F036Automatic kneading installations

□F059Automatic lines for coated cakes

□F055Automatic lines for croissants and leavened puff pastry

□F054Automatic lines for dough refining

□F094Automatic meterers and rounders for small bread

□F106Automatic splitters

□F083Beating and stirring machines

□F051Belt sheeters

□F022Biscuit cutting and roto machines

□F006Biscuit dropping machines

□F010Biscuit glazers

□F004Biscuit graders

□F069Biscuit production machinery

□F099Biscuit rotary moulders

□F017Bread moulding machines

□F076Chocolate coating machines

□F114Chocolate cooling chambers

□F048Chocolate dippers

□F018Chocolate egg wrappers

□F020Chocolate graters

□F068Chocolate melting machines

□F067Chocolate processing machines

□F081Chocolate tempering machines

□F044Chocolate-making machines

□F066Churros, dough machines

□F062Combined machines for various fresh pasta shapes

□F038Complete installations for water appliances

□F060Complete lines for various pasta

□F039Complete systems for rusk biscuit

□F063Cone and wafer machines and accessories

□F072Confectionery production machinery

□F025Continuous dough mixers

□F096Control panels with synoptics to manage the plant

□F065Croissant rollers

□F008Cutters

□F077Cutting machines for biscuits

□F080Cutting machines for bread

□F109Cutting machines for various slices

□F026Dough kneaders

□F027Dough mixers

□F023Dough mixers

□F014Driers

□F086Electric motors

□F001Electromechanical and electronic control and checking equipment

□F045Equipment for industrial pizza production

□F047Fillers for cream

□F091Fondant spraying machines

□F029French dough kneaders

□F031Frequent-dose kneading machines

□F064Fruit processing machinery and plants

□F074Fuit peeling machines

□F019Gnocchi (potato dumplings) machines

□F043Griding installations

□F021Groups for rolled bread

□F049Hand sheeters

□F113Hardening tunnels and extrusion machines

□F088Homogenisers

□F107Hydraulic splitters

□F024Kneading machine with plunging arms

□F033Kneading machines for fillings

□F015Long loaf shapers

□F042Machinery for emulsified semi-finished products and stuffing cream

□F070Machines for bread-stick production

□F046Machines for packing down

□F041Measure and analysis equipment

□F108Microprocessor-controlled equipment for industrial automation

□F085Microprocessors

□F087Mill for chocolate

□F082Miscellaneous biscuit machines

□F079Miscellaneous cutting and slicing machines

□F013Mixing and dosing device

□F084Parting compounds

□F032Pasta fresca dough mixers

□F089Pasteurisers

□F100Pastry rotating machines

□F037Pie and tart plants

□F075Pizza and Pie machines

□F078Pizza rolling machines

□F073Pizza vending machines

□F090Planetary rollers

□F093Portioning machines

□F071Praline makers

□F058Production lines for pizzas

□F061Puff pastry plants

□F097Refiners

□F105Roll splitters and rollrounders

□F002Rounders

□F009Rusk biscuit semi-automatic and automatic machines

□F005Rusk biscuit stackers

□F016Shaping and filling machines for pastry

□F050Sheeters

□F103Shelves for sheets

□F102Shelves for splitting systems

□F098Speed reduction and converter units

□F028Spiral mixers

□F104Strippers

□F030Test laboratory mixers

□F111Thermoregulators

□F092Transfer Pumps

□F011Universal dosing machines

□F034Various mixers

□F012Volumetric dosers

□F115Water cooling appliances

□F007Water counting machines

□F095Water purifiers and softeners

□F101Whipping machines

□F116Miscellaneous bread baking machines

□F117Miscellaneous confectionery machines

□F118Miscellaneous pizza machinery

G - MACHINES, SYSTEMS AND EQUIPMENT

□G001Air beaters

□G004Anti-condensate devices

□G034Armored electric resistances

□G039Automatic and manual citrus juicers

□G011Bains-marie

□G009Bakery laboratory equipment

□G043Baking linen

□G013Bread drawing baskets

□G038Brushes

□G022Candy floss machines

□G008Confectioner laboratory equipment

□G028Conveyor belts and woollen felts for bakeries and confectioners

□G027Cream whippers

□G016Cutlery

□G035Electric heating elements,electric, mechanical equipment, spare parts for machinery and equipment

□G019Electric whipping appliances and portable mixers

□G006Equipment in stainless steel

□G015Flat transmission belts

□G020Full rubbers

□G014Heating cables

□G005Hot cabinets

□G007Gelato laboratory equipment

□G018Gelato moulds and models

□G012Kitchen appliances

□G031Metal plates

□G023Milk shake machines

□G033Miscellaneous bins

□G010Miscellaneous equipment

□G025Mixers

□G036Multi-purpose robots for pastry and confectionery

□G029Peels

□G024Pizza making smallware and utensils

□G002Rubber cushion rings

□G037Rubber spatulas

□G032Scrapers

□G030Spare parts

□G040Spraying and injecting equipment

□G026Stainless steel furniture for laboratories

□G021Sugar lamps

□G042Trays

□G017Various mechanical components (pulley, joints, compasses, etc.)

□G003Vulkollan rings

□G041Worktables

H - FERMENTATION AND LEAVENING: MATERIALS AND MACHINERY

□H010Automatic lines or groups for pre-proving

□H013Automatic proving boxes with scales

□H003Controlled proving cabinets and counters

□H005Controlled proving chambers, equipment

□H015Controlled proving tunnels

□H014Dough rest chambers

□H011Dough-rising machinery and equipment

□H002Fermentation equipment

□H007Heating trolley covers for rising and PVC

□H008Installations and machinery for natural liquid proving preparation

□H012Miscellaneous materials for intermediate proving

□H001Pre-fermentation equipment

□H006Proving chambers

□H009Proving lines

□H004Rising block chambers

I - BAKING - OVENS - CONTINUOUS LINES AND EQUIPMENT

□I044Automatic baking lines control system

□I023Automatic ovens

□I038Baking basins and pots

□I046Baking sheets

□I026Biscuit ovens

□I027Bread ovens

□I004Burners for colouring

□I031Complete systems for bakeries

□I030Complete systems for confectionaries

□I032Complete systems for pizza

□I014Convection ovens

□I007Convection ovens

□I039Cookers

□I009Cookers

□I003Cooking appliances

□I042Cooking wire mesh

□I034Crepe making machines

□I019Dack ovens for bakery

□I016Diesel ovens

□I025Electric ovens

□I029Fryers

□I015Gas ovens

□I045Heating tables

□I040Induction griddle and cookers

□I021Infra-red baking ovens

□I018Microwave ovens

□I037Microwaves and grills

□I010Mini Ovens

□I036Miscellaneous baking materials and appliances

□I002Oven equipment

□I011Ovens

□I035Panini machines

□I028Pizza ovens

□I020Revolving tray ovens for bakery

□I013Rotary rack ovens

□I043Salamanders

□I012Stationery rack ovens

□I001Steam appliances

□I008Steam cookers

□I005Steam extraction units

□I022Steam ovens

□I041Steam recuperators

□I047Toasters

□I006Trolleys

□I024Tunnel bakery baking ovens

□I033Wafer, Waffles making machines

□I017Wood baking ovens

J - PACKAGING MACHINES AND SUPPLIES

□J021Aluminium foil dishes

□J017Bag filling machines

□J006Bowl elevators

□J022Cardboard dishes

□J018Cardboards

□J016Film

□J014Gas-packaging machines

□J004Insulated containers

□J007Labelling machines

□J010Miscellaneous wrapping equipment

□J009Multi-layer laminates with high-density barrier properties

□J008Packaging forming machines

□J015Packaging machines

□J011Packaging machines

□J012Packaging machines with modified atmosphere

□J001Pizza cartons

□J003Plastic containers for foodstuffs

□J024Plastic dishes

□J019Polystyrene thermopacks

□J020Shrinking tunnels

□J005Take-away Gelato containers

□J002vacuum pack and gab forming-filling-sealing machines

□J013Vacuum packing machines

□J023Wood trays

K - PACKAGING, ACCESSORIES FOR PRODUCT PRESENTATION, DECORATION

□K006Aluminium foil and counter paper products

□K023Balloons

□K031Boxes for chocolates

□K010Cake containers

□K001Cake stands

□K017Chocolate egg wrappers

□K037Cloth and paper party settings

□K027Cone and cup holders

□K030Confectionery boxes

□K019Confectionery wrapping in roll or printed formats

□K009Containers

□K034Cups and minicups

□K018Decorations figures

□K002Display goods

□K005Drinking straws

□K032Flavour markers, ashtrays, napkin holders, etc.

□K029Gift boxes

□K003Glass and ceramic glasses and sundae dishes

□K039Glassware and crystal

□K007Handmade wrapping for chocolate

□K016Labels

□K035Material

□K020Menus

□K021Metalware: spoons, plates, cutlery in general

□K026Muffin cases

□K012Party decorations

□K025Plates

□K024Plush articles

□K028Pouches and bags

□K033Printing Machines

□K014Religious holiday decorations

□K022RIbbons and bows

□K015Shop fitters

□K040Showcase objects

□K004Small glasses and sundae dishes for display Gelatos only

□K011Spoons, scoops, forks

□K013Table decorations

□K036Table linen in fabric and paper

□K008Transparent containers

□K038Tubs and trays

L - BOMBONNIÈRES AND GIFTWARE

□L001Albums

□L022Artificial flowers

□L012Artistic candles, birthday candles

□L015Artistic ceramics

□L038Artistic glass items

□L019Basket work

□L017Baskets

□L009Bombonnières

□L008Cards, greeting cards and invitations

□L016Ceramic decorations

□L014Ceramics

□L018Copper items

□L007Costume jewellery

□L020Crystal

□L024Customized favours

□L005Dolls and plush toys

□L033Dragée boxes

□L010Envelopes, small envelopes

□L037Fabrics

□L011Gift stocking

□L025Gifts

□L040Glass items

□L006Glasses and bowls

□L028International craft

□L029Lace

□L004Little cases

□L039Murano glass items

□L023Party favours

□L027Pewter

□L031Photo holders

□L030Porcelain

□L032Pouches

□L026Resin figurines

□L002Silverware

□L003Stationery articles

□L034Terracotta and pottery

□L035Tulle

□L021Various decorations

□L036Vases

□L013Wrapping paper

M - FINISHED PRODUCT

□M004Biscuits and other finebaked products (dry cookies, seasonal cakes-panettone, pandoro, colomba)

□M006Bread and bread substitutes (crackers, bread-sticks, bread substitutes)

□M011Confectionery products, frozen

□M002Fresh pasta

□M007Frozen bread baking products

□M008Frozen confectionery products

□M010Frozen finished confectionery products

□M003Frozen pizzas

□M009Gluten-free products

□M001Home-made chocolate and cocoa-based products

□M013Nougat and similar

□M005Sugar confectionery (confetti, jellies, gummy candies)

□M012Typical confectionery products

N - STORAGE - MATERIALS AND PLANTS

□N008Automatic measuring lines

□N012Bags

□N004Bolting mills

□N006Electronic proportioning

□N010Flour bins

□N011Flour coolers

□N015Indoor and outdoor storage units

□N005Lift trucks

□N016Mill-hopper Weighing mill-hopper

□N009Miscellaneous storage materials

□N007Raw material storage, transport and distribution systems

□N014Sifting machines (fixed, moving)

□N002Storage equipment and machinery

□N013Storage shelves

□N001Thermostatic storage cupboards

□N003Weighing machines

O - TRANSPORT AND SALES VEHICLES

□O004Gelato carts

□O006Mobile Shops

□O001Refrigerated transport

□O003Refrigerated trolleys

□O005Refrigerated vans and trucks

□O007Trade vehicles

□O002Trolleys

□O008Vending vehicles

P - HYGIENE AND CLEANING

□P015Aerosol air fresheners

□P002Appliances for destroying vermin

□P014Cleaning materials and products

□P012Dishwashers, ovenware washers, etc

□P008Dustbins

□P016Hand soaps and dispensers

□P003High pressure cleaning machines

□P004Hot-air hand dryers

□P010Insecticides

□P001Other hygiene articles for public use

□P005Paper towels and dispensers

□P009Professional detergents and disinfectants - Specifically for the food industry (HACCP)

□P018Sanitation and cleaning technologies

□P017Sterilizers

□P006Vacuum cleaners

□P011Washing basins

□P013Washing machines for floors

□P019Washing tunnels

□P007waste concentrators

Q - SERVICES AND MISCELLANEOUS

□Q001Apparel: footwear, coveralls, caps, aprons, etc.

□Q012Automatic fresh/homemade product dispensers

□Q011Automatic Gelato dispensers

□Q020Banknote checking devices

□Q017Cash registers

□Q023Computer software and media

□Q008Dispensers

□Q015Event organizers

□Q002Food substance analysis equipment

□Q014Franchises

□Q010Fresh drinks dispensers

□Q016Furnishing design

□Q009Hot drinks dispensers

□Q006Image research

□Q004Insurance companies

□Q005Professional associations

□Q003Quality control machines

□Q021Quality control systems

□Q019Services

□Q013Specialist publications

□Q007technical and financial consulting

□Q018Training schools and courses

□Q024Video surveillance, anti-theft systems

□Q022Web sites and portals

ORGANISATION

Details about your departure and arrival:

I would like to stay in Rimini from ……………………………… to ………………………………………..

I would like to participate in the B2B meeting session on:…………………………………………………

 I require a transport service from ……………………….. airport (you can choose Ancona, Bologna or Rimini)

Arrival day ……………………….. Flight No. …………………. Flight time………………..

Departure day ……………………Flight No. …………………. Flight time………………..

Second person:

(the costs for a second person as well as for a longer stay in Rimini will be at your own expense)

□ I will attend alone

□ I will be with: ……………………………………….….

TO BE FILLED IN ONLY FOR THE SECOND PERSON TO GET THE ADMITTANCE TICKET: please tick only one choice

Second person: Name______Surname______

CORE BUSINESS OF YOUR COMPANY:
tick only one choice:

A. Public Shop

□A1. Bar

□A2. Coffee shop

□A3. Food service chain Franchising

□A4. Chocolate Shop

□A5. Gelato Shop

□A6. Hotel

□A7. Speciality food shop

□A8. Bakery shop

□A9. Confectionary shop

□A10. Pasta shop

□A11. Pizza Parlour

□A12. Restaurant

□A13. Yogurt shop

□A14. Collective Food Service

B. PRODUCER OF:

□ B13. Product presentation accessories
□B14. Furnishing and Equipment
□ B15. Packaging
□ B16. Ingredients
□B17. Machinery
□ B18. Finished products – sweet
□ B19. Finished products – savoury
□ B20. Frozen food
□ B21. Beverage

C. IMPORT/EXPORT OF:

□ C13. Product presentation accessories
□C14. Furnishing and Equipment
□ C15. Packaging
□ C16. Ingredients
□C17. Machinery
□ C18. Finished products – sweet
□ C19. Finished products – savoury
□ C20. Frozen food
□ C21. Beverage

D. WHOLESALER OF:

□ D13. Product presentation accessories
□D14. Furnishing and Equipment
□ D15. Packaging
□ D16. Ingredients
□D17. Machinery
□ D18. Finished products – sweet
□ D19. Finished products – savoury
□ D20. Frozen food
□ D21. Beverage /

E. DEALER/DISTRIBUTOR OF:

□ E13. Product presentation accessories
□E14. Furnishing and Equipment
□ E15. Packaging
□ E16. Ingredients
□E17. Machinery
□ E18. Finished products – sweet
□ E19. Finished products – savoury
□ E20. Frozen food
□ E21. Beverage

F. AGENT:

□ F13. Product presentation accessories
□F14. Furnishing and Equipment
□ F15. Packaging
□ F16. Ingredients
□F17. Machinery
□ F18. Finished products – sweet
□ F19. Finished products – savoury
□ F20. Frozen food
□ F21. Beverage

G. BUYING GROUP OF:

□ G13. Product presentation accessories
□G14. Furnishing and Equipment
□ G15. Packaging
□ G16. Ingredients
□G17. Machinery
□ G18. Finished products – sweet
□ G19. Finished products – savoury
□ G20. Frozen food
□ G21. Beverage
□ H.LARGE-SCALE DISTRIBUTION
□ I.PROFESSIONAL SCHOOL
□ L.SERVICE
□ M.ASSOCIATIONS/INSTITUTIONS
□ N.MEDIA
□ OTHER
Your Position in the company:
tick only one choice:

□Owner

□C.E.O.

□Director

□Manager

□Skilled worker (pastry chef, baker, gelato maker)

□Architect/Designer

□Consultant

□Chef

□Food & Beverage Manager

□Other

Conditions:

Hereby I confirm my commitment to arrange business meetings through Sigep/Abtech web platform from 10th December 2014 to 14th January 2015.

Hereby I confirm my commitment to send 15 meeting requests to Sigep/Abtech exhibitors throughthe web platform not later than January 7th2015

Hereby I confirm my commitment to respect the meetings’ schedule with exhibiting companies during the days of the expo. Rimini Fiera will take on the expenses for 3-night-accomodation in a 4 star Hotel for one person for each company, will provide an interpreter, if necessary, during the meetings and the transfer by shuttle bus from and to the expo centre and from/to Bologna/Ancona/Rimini Apt and/or a train ticket from and to Milan. Only if I attend all the pre-scheduled B2B meetings (10 at least) on the time agreed upon through the web platform and I actively arrange these meetings through the web platform from 10th December to 14th January 2015 Rimini Fiera will take on the above mentioned expenses.

If after the reservation of my hotel room I will not be able to attend, Rimini Fiera will invoice me the costs for the accommodation.

Date: ______Signature and stamp:______

Information about Personal Data Processing

Section 13, Legislative Decree 196/2003 – Privacy Code

Rimini Fiera Spa wishes to inform those interested in using business meeting services that this form can be used to provide the personal details required for business meeting registration.

Filling in the form is not mandatory, although failure to provide the necessary details may mean that the application is rejected.

The data acquired will be processed, including electronically, by employees, contractors and professionals appointed to the task by our company (the data controller) using computerised procedures and methods the aim of which is to ensure the proper management of the services involved in registration for and participation in business meetings and additional administrative and legal requirements.

The data may also be handled, for the same purposes, by other Rimini Fiera Group companies, and may be passed onto external companies which, in their capacity as data controllers or data officers, provide services for the business meetings.

In addition, subject to your consent (by ticking the relevant boxes), your data may be used by our companies and the other companies in our Group for the following purposes:

a. To send promotional materials, for direct selling or market research or for sending marketing information by post, telephone, automated calling systems, fax, email, sms or mms about the exhibitions of interest to you and the products and services of our company and the companies in our Group.

b. For analysis of data, events and services relating to the individual in order to identify, including electronically, your preferences and products and services that may be of interest to you.

c. The data may also be used for its publication online and for sending marketing, promotional and advertising materials by post, telephone, automated calling systems, fax, email, sms or mms about the products and services of third-party exhibitors. For this purpose the data may also be shared or sold to such entities for them to use directly for sending marketing materials.