- STARTERS & SHARE PLATES -
Goodloaf Ciabatta Garlic & Cheese Bread OR Seeded Mustard Bread $7.00
Toasted Turkish Bread with House Made Dips $12.90
Seafood Plate for (2) $23.90
- Coconut Prawns w-Chilli Jam - Five Spiced Calamari
- Half Shell Scallops w-Seaweed Salad - Crispy Peanut Chilli Whiting w-Aioli
- SMALL ENTREES TO SHARE –
Marinated Barfold Olives, Grilled Istra Chorizo, Goornong Olive Oil, Dukka Spice & Goodloaf Ciabatta Bread $9.90
Pressed Pork Belly, w- Chilli Caramel, Nut Crumble & Honey Shard $13.90
Pork Belly & Shallot Spring Roll w- Hoi Sin Ginger Sauce (1) $7.50
Chinese Master Stock Poached Boneless Chicken Wings w- Ginger, Mint, Coriander & Palm Sugar Caramel (6) $11.90 (GF)
Coconut Prawn Tails w- Chilli Jam & Fresh Herbs (6) $13.90 (GF)
Half Shell Scallops w-Wasabi Palm Sugar & Seaweed Salad (4) $13.90 (GF)
Five Spiced Calamari w- Chilli Palm Sugar Caramel (6) $12.90 (GF)
Duck Sang Choi Bao, Salted Pork, Peanuts, Coriander Mint & Sesame (4) $13.90
Thai Chicken & Prawn Omelette w- Rice Noodles, Fresh Herbs, Chilli Jam, Toasted Peanuts & Sesame $13.90
- MAIN DISHES –
Roasted Duck Risotto w-Mushrooms, Peas, Spinach, Parmesan & Red Wine Jus $23.90 (GF)
Seafood Thai Green Curry w-Bokchoy Jasmine Rice, Mint Coriander & Fried Shallots $24.90 (GF)
Middle Eastern Sumac Spiced Calamari & Prawns w- Warm Salad of Pearl Cous Cous, Dried Apricots, Toasted Macadamia, Mint, Natural Yoghurt & Lime $23.90
Slow Cooked Beef, Pumpkin, & Jasmine Rice w-Red Curry Sauce, Fried Shallots, Sesame, Mint & Coriander $25.90 (GF)
Roast Chicken Breast w- Pearl Cous Cous, Wild Mushrooms, Peas, Cherry Tomatoes, Balsamic Glaze & Porccini Butter $30.90
Nasi Goreng, Fried Rice, Prawns, Salted Pork Belly, Fried Egg w- Chilli Jam
$23.90 (GF)
Crispy Fried Pork Belly, Coconut Prawns, Sweet & Spicy Thai Salad & Steamed Rice w-Sweet Chilli Palm Sugar Caramel $29.90
Spaghetti w- Eye Fillet Strips, Cherry Tomato, Spinach & Garlic in a Butter Parmesan Sauce $24.90
- SIDES -
Garden Salad $4.00
Greens w-Meridiths Goats Fetta $7.00
Polenta Fingers w-Basil Pesto $5.00
Creamy Mash Potato $5.00
Beer Battered Chips $7.00
Asian Coleslaw $7.00
Salt & Vinegar Kipfler Chips w- Aioli $7.00
- VEGETARIAN OPTIONS –
Home Made Potato Gnocchi in a Sundried Tomato Cream Sauce & Gratinated w- Parmesan $19.90 (V)
Roasted Mushroom Sliders, Basil Pesto, Meridiths Goats Fetta & Micro Herbs w- Polenta Fries & Roasted Garlic Aioli $19.90 (V)
Mushroom Risotto – Wild Mushrooms, Spinach, Peas & Goats Cheese $21.90 (GF) (V)
Moghrabieh Cous Cous Salad of Cherry Tomato, Red Onion, Macadamias, Micro Herbs, Cucumber, Mint & Coriander w- Harissa, Labneh & Dukkah $19.90 (V)
Tempura Beetroot Stack, Roasted Pumpkin, Meridiths Goats Fetta, Cherry Tomato, Macadamias w- Tzatziki & Harissa $18.90 (V)
Mediterranean Vegetable Lasagne w-Chips & Salad $18.90 (V)
- TO FINISH -
Espresso Coffee Panna Cotta $13.90 Affogato $9.90
Custom Coffee Espresso Panna Cotta, Favourite Flavours Vanilla Bean Ice
Coffee Bean & Macadamia Biscotti Cream, Custom Coffee Espresso &
w- a Mini Affogato. House Made Biscotti.
Vanilla Bean Icecream $11.90 Seasonal Fruit $13.90
Mango Sorbet w- Caramelized Poached, Masserated & Fresh Fruits
Pastry & Raspberry Caramel. w- Labneh & Mango Sorbet.
The ‘MESS’ $16.90 Chocolate Pot $13.90
Crumbed Butter Cake, Lemon Curd, Rocky Road Brownie, Ganache,
Raspberry Caramel Double Cream, Baileys Chocolate Parfait,
Berries, Caramel Pop Corn, Macadamias, Marshmellows &
White Chocolate, Custard & Biscotti w- Double Cream.
Vanilla Bean Ice Creams.
Chamellia Tea in a Tea Pot – Custom Coffees –
English Breakfast, Earl Grey, Flat White, Latte, Cappuccino,
Peppermint, Green Tea, Long Black, Decaf $4.00
Lemon Grass & Ginger $4.00 Espresso $3.50
Belgian Hot Chocolate $5.00
Mug or Soy Milk add $0.50
CHEFS SELECTION
Crispy skinned salmon served with a prawn and rice noodle omelette, pickled vegetables, chilli jam and fresh lime (GF)
$ 29.90
Inglewood 28 day dry aged 450 gram rib eye with pomme dauphine, roasted pumpkin wedges, grilled haloumi, basil pesto & red wine jus
$ 39.90
Inglewood 28 dry aged 280 gram eye fillet served with mash, seeded mustard, porcini mushroom butter & side of greens (GF)
$ 37.90
Roasted pork fillet with boneless chicken wings a king prawn served with a Thai red curry, roasted pumpkin & a green mango salad.
$ 32.90
Grilled lamb fillets, charred apricots, mograhbi cous cous salad, labneh & harrissa.
$ 32.90
PUB FAVORITES
Garlic Prawns w-Jasmine Rice & Seared Greens
$23.90 (GF)
Corned Beef, Honey Kaiser Bacon, Horseradish Mash, Cauliflower Puree, Peas & Red Wine Jus
$23.50 (GF)
Beef Lasagne w-Chips & Salad
$18.90
Chicken Parmigiana w-Chips & Salad
$20.90
Beer Battered or Grilled Whiting w-Chips, Salad & Tartare $19.90
Black Angus Porterhouse Steak Sandwich w-Inglewood Thick Cut Bacon, Beetroot Pickle & Chips
$22.90