Trattoria 89
89 Main Street -Milford, MA 01757 - (508) 634-8911 -
Private Parties
Trattoria 89 serves you the finest food with the finest ingredients.
Count on us so you can be free to just enjoy your event.
Room Capacity: 20-50 people
Room fees: There is no room fee. However, a minimum food and beverage purchase is required.
Monday-Thursday: $1000 (meals tax 6.25% and service gratuity not included)
Friday -Sunday: $1500 (meals tax 6.25% and service gratuity not included)
Bar options: Full, open bar- host pays for all liquor, beer and wine.
Beer and Wine, open bar- host pays for all beer and wine.
Cash Bar – guests pay for all liquor, beer and wine. (Can be limited to beer and wine at hosts request.)
Deposit: $200 nonrefundable deposit is required at the time of booking the restaurant and will be applied to the final bill.
Menu Options:
Plan A: Hors d’ oeuvres and cocktails
(Price varies depending upon selections)
Plan B: Customize with the client a specific menu theme from starters, mid-course, entrees, and desserts.
(Prices varies depending upon selections, see example menu)
Plan C: Buffet Style; 2 starters, 1 pasta, 2 entrees, and 1 sides
(Price starts at $30 per person)
Samples of Menu Items:
StartersPastaEntreesSides
Bruschetta Choice of Pasta:PolloMarsalaRoasted Mixed Vegetables
Fried CalamariPennePolloParmigianaRoasted Potatoes
Stuffed Mushroom CapsLinguiniPolloPicatta
InsalataCapreseCavatelliVitelloParmigiana
Antipasto Della CasaTortelliniVitelloLimone
Mixed Green SaladChoice of Sauce:Eggplant Parmigiana
Caesar SaladMarinaraBeef Tenderloin Tips
AlfredoSausage and Peppers
Aglio e’ olioGrilled Shrimp
VegetarianaRoasted Cod
A final guarantee of attendance must be received 48 hours in advance. If attendance falls below the guaranteed number, the host will be charged for the guaranteed amount.
Client Initials ______
Sample Choice Menu
Welcome
Starters
Bruschetta Rustica
Tuscan bread topped with fresh tomatoes, garlic, basil and olive oil
CalamarettiFritti
Golden fried calamari served with tomato sauce
InsalataCaprese
Fresh mozzarella, tomatoes, basil and olive oil
Salad
(Choice of one)
Tossed or Caesar
Dinner
(Choice of one)
Pasta Vegetariana
Choice of pasta with fresh seasonal vegetables in a white wine sauce
Chicken Marsala
Sautéed chicken breasts with mushrooms finished in marsala wine sauce
Crusted Lemon Roasted Salmon
Roasted salmon with a butter lemon sauce and a hint of breadcrumbs
Dessert
(Choice of one)
Chocolate Mousse
Lemon Sorbet topped with fruit
Function Details
Contact information:
Name: ______
Telephone: ______E-mail: ______
Event Date: ____/____/______Event Time: ______Event Description: ______
Number of people: Adults ______Children ______
Room fee waived. A final guarantee of attendance must be received 48 hours in advance. If attendance falls below guaranteed number, the client will be charged for the guaranteed amount.
Bar Type: Full OpenBeer and Wine OpenCashBar Notes: ______
Type of Menu: Plan A Plan B Plan CApproximate cost per person(food only): $______Deposit Paid: $______
Menu
Starters: ______
______
Pasta: ______
Entrees: ______
______
Sides: ______
Dessert: ______
Other Instructions: ______
Upon signature customer agrees to all of the details and costs listed above for said function.
Customer Signature: ______
Invoice
Food Total: ______(meal tax not included)
Bar Total: ______
Meal Tax (6.25%) ______
Gratuity: ______
Less Deposit ______
Total ______