Trattoria 89

89 Main Street -Milford, MA 01757 - (508) 634-8911 -

Private Parties

Trattoria 89 serves you the finest food with the finest ingredients.
Count on us so you can be free to just enjoy your event.

Room Capacity: 20-50 people

Room fees: There is no room fee. However, a minimum food and beverage purchase is required.
Monday-Thursday: $1000 (meals tax 6.25% and service gratuity not included)
Friday -Sunday: $1500 (meals tax 6.25% and service gratuity not included)

Bar options: Full, open bar- host pays for all liquor, beer and wine.
Beer and Wine, open bar- host pays for all beer and wine.
Cash Bar – guests pay for all liquor, beer and wine. (Can be limited to beer and wine at hosts request.)

Deposit: $200 nonrefundable deposit is required at the time of booking the restaurant and will be applied to the final bill.

Menu Options:

Plan A: Hors d’ oeuvres and cocktails
(Price varies depending upon selections)

Plan B: Customize with the client a specific menu theme from starters, mid-course, entrees, and desserts.
(Prices varies depending upon selections, see example menu)

Plan C: Buffet Style; 2 starters, 1 pasta, 2 entrees, and 1 sides
(Price starts at $30 per person)

Samples of Menu Items:

StartersPastaEntreesSides

Bruschetta Choice of Pasta:PolloMarsalaRoasted Mixed Vegetables
Fried CalamariPennePolloParmigianaRoasted Potatoes
Stuffed Mushroom CapsLinguiniPolloPicatta
InsalataCapreseCavatelliVitelloParmigiana
Antipasto Della CasaTortelliniVitelloLimone
Mixed Green SaladChoice of Sauce:Eggplant Parmigiana
Caesar SaladMarinaraBeef Tenderloin Tips
AlfredoSausage and Peppers
Aglio e’ olioGrilled Shrimp
VegetarianaRoasted Cod

A final guarantee of attendance must be received 48 hours in advance. If attendance falls below the guaranteed number, the host will be charged for the guaranteed amount.

Client Initials ______

Sample Choice Menu

Welcome

Starters

Bruschetta Rustica
Tuscan bread topped with fresh tomatoes, garlic, basil and olive oil

CalamarettiFritti
Golden fried calamari served with tomato sauce

InsalataCaprese
Fresh mozzarella, tomatoes, basil and olive oil

Salad
(Choice of one)

Tossed or Caesar

Dinner
(Choice of one)

Pasta Vegetariana
Choice of pasta with fresh seasonal vegetables in a white wine sauce

Chicken Marsala
Sautéed chicken breasts with mushrooms finished in marsala wine sauce

Crusted Lemon Roasted Salmon
Roasted salmon with a butter lemon sauce and a hint of breadcrumbs

Dessert
(Choice of one)

Chocolate Mousse

Lemon Sorbet topped with fruit

Function Details

Contact information:
Name: ______

Telephone: ______E-mail: ______

Event Date: ____/____/______Event Time: ______Event Description: ______

Number of people: Adults ______Children ______

Room fee waived. A final guarantee of attendance must be received 48 hours in advance. If attendance falls below guaranteed number, the client will be charged for the guaranteed amount.

Bar Type: Full OpenBeer and Wine OpenCashBar Notes: ______

Type of Menu: Plan A Plan B Plan CApproximate cost per person(food only): $______Deposit Paid: $______

Menu

Starters: ______

______

Pasta: ______

Entrees: ______

______

Sides: ______

Dessert: ______

Other Instructions: ______

Upon signature customer agrees to all of the details and costs listed above for said function.

Customer Signature: ______

Invoice

Food Total: ______(meal tax not included)
Bar Total: ______
Meal Tax (6.25%) ______
Gratuity: ______
Less Deposit ______
Total ______