(207) – 447-6996

SALADS

Garden Salad $5 as a side $3 I.T.S 86 $9

Crisp Iceberg lettuce with carrots, The Incredible Taco Salad…. Crisp fresh fried

cucumber, tomato, and onion. Served flour tortilla bowl with a generous helping of savory

with your choice of dressing. beef, cheese and all the taco fixings.

Caesar Salad $7 as a side $5 Chef Salad $7

Try our classic caesar salad. Romaine hearts Try our garden salad topped with cheddar, salami

tossed with caesar dressing and croutons. ham, turkey, pepperoni, and chopped boiled egg.

Topped with grated parmesan cheese. Or Your choice of dressing.

make it a wrap!

**Maine State Consumer Warning: eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

PIZZA 10 inch or 16 inch

The Mt. Katahdin (Meat Lovers)

The Great Northern* (Loaded) A meat lover’s dream, to show our appreciation

History speaks for itself. Great Northern loaded for our beautiful Mountain. Loaded with pepperoni,

this town for us, so we loaded this pizza in its honor. sausage, hamburger, bacon, ham, and salami.

$12 $19 $11 $18

The Trail (Veggie) The Saw Blade (Steak Bomb)

Try our veggie lovers’ pizza. Tomatoes, onions, green Delicious shaved steak, onions and green peppers.

peppers, black olives, mushrooms, spinach, and broccoli. on a bed of red sauce.

$9 $13 $10 $17

The Vacationland (Hawaiian) The Sawyer (Pulled Pork)

Ham and Pineapple, it’s like being on a Hawaiian vacation! Pulled pork on a bed of BBQ sauce and mozzarella.

$9 $15 $10 $15

Tumbledown Dick (Greek) The Knife Edge (Taco)

Try our spinach, feta cheese, onions, and Layers of tomato, onions, black olives, green peppers,

black olives spread over an olive oil blend. seasoned hamburger and shredded cheddar cheese on

$9 $15 top of a bed of red sauce and mozzarella.

$9 $15

Pock-Rock The Chimney (BLT)

Angus Beef, special sauce, lettuce, cheese, Bacon, Lettuce, and Tomato with mayo instead

pickles, and onions on a fresh pizza crust of pizza sauce.

$10 $14 $9 $15

Quesadillas

2 Tortilla shells stuffed with cheddar cheese,

tomatoes, onions, green peppers and black

olives. Served with salsa and sour cream.

Veggie $11

Steak $13

Fajita Chicken $13

Taco $13

**Maine State Consumer Warning: eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

SANDWICHES

Timber Cruiser (Italian) Number 11 (Steak Bomb) $9

The classic Italian with your choice of ham, turkey, Not your “original” steak bomb…. This is topped

salami (or combo of all 3), tuna or chicken on a with the freshest peppers, onions, mushrooms

fresh sub roll topped with crisp lettuce, tomatoes, and cheese. It has all the grandeur of the

pickles, black olives, green peppers, cheese . #11 paper machine.

1 Meat $7 | 2 Meat $8 | 3 Meat $9

White Lady (Grilled Chicken) $9

Fajita chicken tossed in your choice of sweet chili or

Garlic parmesan sauce, bacon bits then topped with

american cheese on a sub roll.

Millinocket Monster (Hot Dog) $7.50

This Hot Dog is only a snack for Bigfoot but more

than a meal for us puny humans. A definite must try!

Add Chili $2 | Cole Slaw $1 | Sour Kraut $1

O-J-I (Grilled Chicken) $7 Widow Maker (Chicken Finger) $8

Chicken grilled to perfection on a fresh Deep fried chicken fingers placed perfectly on a

pretzel roll with lettuce and tomato. sub roll with pizza sauce and mozzarella cheese.

Peddlers Hill (Reuben) $8 Pork Barrell Hill (Pulled Pork) $11

The classic Reuben, with a sawmill twist. Corned B-B-Q pulled pork on a sub roll topped

beef, sour kraut, and Russian dressing. with coleslaw.

Boom Chain (Meatball) $8 The “Floundry” (Flounder) $8

Several tasty meatballs “chained” together in a Named after our very own Millinocket Foundry,

delicious sub roll topped with sauce and shredded this 4 oz. fish patty, placed on a Brioche roll and

mozzarella cheese, baked to a golden brown. topped american cheese.

Boom House (Veggie Pouch) $5 Double Top (Chicken Fingers) $9

Try our warm pita pocket stuffed with broccoli, Two crispy chicken fingers topped with ham, Swiss,

spinach, tomato, mushrooms, onions, green peppers and bacon.

and black olives. Served with a side Cesare dressing.

**Maine State Consumer Warning: eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.


**Maine State Consumer Warning: eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase

your risk of food borne illness.