Biology 105 – Human Biology
/ Session:
Section:
Location;
Days / Time: Instructor: / Spring 2011
55244 / 61816 4 Units
UVC 1
F 9:00 AM – 3:50 PM
RIDDELL

QZ 3

Digestion

Trace the flow of food through the anatomically correct order of structures. Mark the letter of the choice in the following flow chart.

Anatomical Flow of food / CODE / Anatomical Choices
External Environnent
  1. _____
  2. _____
  3. _____
  4. _____
  5. _____
  6. _____
  7. _____
  8. _____
  9. _____
  10. _____
  11. _____
  12. _____
  13. _____
  14. _____
  15. _____
  16. _____
ExternalEnvironment / A
B
C
D
E
AB
AC
AD
AE
BC
BD
BE
CD
CE
DE
ABC
ABD
ABE
ACD
ACE
ADE / Anus
Ascending Colon
Cardia
Ceacum
Descending Colon
Duodenum
Esophagus
External Environment
Ileum
Jejunum
Lips
Liver
Mouth
Pancreas
Pharynx
Pyloris
Rectum
Small Intestine
Stomach
Teeth
Transverse Colon

Urinary System

  1. The _____ system removes nitrogenous waste is.

A) digestive

B) cardiovascular

C) excretory

D) respiratory

E) urinary

  1. Filtration...

A) occurs when the filtrate passes from the peritubular capillaries back to the nephron tubules.

B) occurs when blood fluids leave the afferent arteriole and enter the Bowman’s capsule.

C) occurs when blood fluids leave the glomerulus and enter the Bowman’s capsule.

D) occurs when the filtrate passes from the nephron tubules back to the efferent arteriole.

E) occurs when the filtrate passes from the nephron tubules back to the peritubular capillaries.

  1. Besides the excretion of metabolic wastes, which of these describes a vital function of the kidneys?

A) The kidneys maintain the water-salt balance of the body.

B) The kidneys regulate the blood's pH.

C) The kidneys assist the hormone system.

D) All of these are correct.

  1. The ______extend(s) from the urinary bladder to an external opening.

A) ureter

B) renal arteries

C) urethra

D) glomerulus

  1. The portion(s) of the kidneys that actually produce urine is/are the ______.

A) renal medulla

B) renal pyramids

C) nephrons

D) All of these are correct.

Nutrition

Matching – Match the term with its definition or characteristic

TERM / CODE / Choices
  1. Vitamin
  2. BMI
  3. Monosaccharide
  4. Poly-unsaturated
  5. Mineral
  6. Complex carbohydrate
/ A
B
C
D
E
AB
AC
AD
AE / Single / simple sugars
Fats and oils
Healthy lipids
Trace elements
Metal ions that play a major role in metabolism and structure
Starch found in Whole grains, and fruits with vitamins and minerals intact
Organic molecules required for efficient metabolism in addition to carbohydrates, lipids and proteins
Long chain sugars
General guide for weight and height ratios

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