Best Edibles

“Catering for all Occasions”

4235 Madison Avenue

Trumbull, Connecticut06611

Phone: (203) 459-0248

Fax: (203) 459-9492

Visit it us @ Bestediblesdeli.com

Hot Appetizers

VEGETERIAN BRUSCHETTA

24 pieces $29.99 48 pieces 59.99

BABY SHRIMP BRUSCHETTA

24 pieces 10-12 $39.99 48 pieces $79.99

BACON WRAPPED SCALLOPS

24 pieces $49.99 48 pieces $99.99

MINI SPANIKOPITAS

(Spinach & feta cheese wrapped in phillo dough))

24 pieces $29.99 48 pieces 59.99

STUFFED MUSHROOMS

24 pieces $39.99 48 pieces $59.99

BONELESS BUFFALO CHICKEN TENDERS

5lb. Tray $39.99 10LB. Tray $79.99

BUFFALO WINGS

5lb. Tray $49.99 10LB. Tray $89.99

COCKTAIL MEATBALLS IN POMODORO OR SWEDISH SAUCE

5lb. Tray $29.99 10LB. Tray $59.99

STUFFED BREADS

Ask about our different breads

14” tray $39.99 ~ 18”tray $49.99

Cold Appetizers

SHRIMP COCKTAIL

2lb. Tray $19.99 3lb. Tray $29.99 4lb. Tray $39.99

DEVILED EGGS

24 pieces $19.99 48 $39.99

ANTIPASTI PLATTER – A combination of Italian favorites, aged sharp provolone, Italian table cheese, dilusso Salami, Alps Sopressata, red roasted peppers, marinated mushrooms, marinated artichokes and olives.

14” Platter - $39.99 ~ 18” Platter – $59.99

VEGATABLE PLATTER – an array of fresh vegetables arranged in platter with your choice of Dip.

14” Platter - $29.99 ~ 18” Platter – $49.99

Entrees

Poultry

CHICKEN MARSALA – Boneless chicken fillet seasoned and fried in a flour and egg batter topped with a Marsala wine sauce and mushroom

~ Full tray $49.99 ~ (20 chicken fillets)

CHICKEN FRANCAISE – Boneless chicken fillet in a wine, lemon and Butter sauce topped with steamed broccoli.

~ Full tray $49.99 ~ (20 chicken fillets)

CHICKEN PICCATA - Boneless chicken fillet in a wine, lemon and Butter sauce topped with imported capers.

~ Full tray $49.99 ~ (20 chicken fillets)

CHICKEN CORDON BLEU - Boneless chicken fillet stuffed with imported ham and Swiss cheese, lightly breaded and seasoned.

½ tray $39.99 ~ full tray $79.99

Beef

ROAST BEEF – USDA choice top round seasoned and cooked to perfection

topped with auju sauce and sautéed onions,

5lb tray 59.99 - 8lb tray 89.99

PRIME RIB– USDA choice rib seasoned and slowly roasted and served with an auju sauce. (Market Price)

CHATEAU BRIUND– USDA choice fillet of beef pan seared and Roasted to perfection

topped with auju sauce. (Market Price)

Pork

PORK FLORENTINE ROAST – Boneless center cut pork loin butterflied and stuffed with spinach, sharp provolone, fresh garlic and olive oil.

½ tray $49.99 ~ Full tray $89.99

Porketta Roast - Boneless center cut pork loin seasoned and marinated, sliced and served with sautéed onions.

½ tray $49.99 ~ Full tray $89.99

Fish

Stuffed fillet of Sole – fresh sole fillets stuffed with pour own seafood Stuffing.

½ tray $59.99 ~ full tray $99.99

Stuffed Shrimp – extra large shrimp stuffed with our own seafood stuffing

½ tray 59.99 ~ full tray $119.99

Baked Salmon – 5oz portion Atlantic Salmon fillet drizzled withan extra virgin olive oil, lemon and baked to perfection.

10pcs –69.99 – 20pcs 129.99

Italian Specialties

EGGPLANT PARMIGIANA- Store breaded and fried eggplant layered in our own marinara sauce topped with grated parmigiana and mozzarella cheese

½ tray $34.99 ~ full tray $64.99

EGGPLANT ROLLOTINI - Store breaded and fried eggplant stuffed with imported ham and ricotta or Spinach and Ricotta topped with our own marinara sauce and mozzarella cheese

½ tray $34.99 ~ full tray $64.99

LASAGNA – al forno with meat or vegetables

½ tray $34.99 ~ full tray $64.99

NEW YORK STYLE SAUSAGE & PEPPERS – Fresh Peppers, Sweet Onions sautéed in olive oil and garlic tossed with Sweet Italian sausage.

½ tray $34.99 ~ full tray $64.99

Portuguese specialties

Carne de Porco a Alentejana – (Pork & Clams) Marinated cubes of pork with little neck clams and potato cubes in garlic wine sauce.

½ Tray 69.99 ~ Full tray $129.99

Bacalhau a Gomes de Sa – (Salted cod fish casserole) cooked potatoes layered and topped with cod fish, caramelized onions and drizzle with olive oil and baked

½ Tray 79.99 ~ Full tray $139.99

Bifanas de Porco – Pork Medallions marinated with wine and garlic, served with a side of Roasted Potatoes.

½ tray 49.99 ~ Full tray $99.99

Arroz de Marisco–Rice with an assortment of shellfish.

½ tray $39.99 ~ Full tray $79.99

On the Side

Rice Pilaf

String Beal Almondine

Vegetablemedley

Red Roasted Potatoes

Salads

Tossed salad

Antipasto salad

Greek Salad

Chef’s salad

Pasta Selections

PENNE PASTA – Baked or with Vodka sauce

½ tray $29.99 ~ full tray $54.99

CAVATIELS –tossed with broccoli florets, and sweet Italian

Sausage In olive oil and fresh garlic

½ tray $34.99 ~ full tray $64.99

BAKED MANICOTTI or STUFFED SHELLS

½ tray $29.99 ~ full tray $54.99

CHEESE RAVIOLI – Cutrufello’s famous cheese raviolis

Topped with our own pink sauce.

½ tray $29.99 ~ full tray $59.99

PARTY PLATTERS

We will custom make any platter to your specifications or let us create one for you

5lb platter $49.99 ~ 7lb Platter 69.99

PARTY SUBS

Clucker – our own Marinated boneless chicken breast grilled and topped with hickory smoked bacon and muenster cheese.

15.99 per foot

The Godfather’s kiss – Prosciutto DeParma, hot capicola, Dilusso salami, Picante provolone, roasted red peppers, lettuce, Tomato, sweet onions.

$15.99 per foot

The Beast – Our own store cooked U.S.D.A choice Roast Beef pilled high with American cheese, lettuce, tomato, sweet onions.

$15.99 per Foot

Best Edibles Turkey Club – Boars Head ovengold Turkey Breast , Hichory smoked Bacon, American Cheese, lettuce, Tomato and Onion.

$15.99 per foot

Pioneer – Bread chicken Cutlets, Presciutto De Parma , Fresh Mozzarella, roasted Red peppers, lettuce Tomato.

$16.99 foot

*choice of condiments on the side.

We will custom make any sub to your specifications!