Mini Tarts
(3-5 per person serving suggestion, $1.25 each)
2 dozen minimum order
Upto..3dz choice of 3 flavors
Upto..4 dz choice of 4 flavors
5/6..etc. choice of 6 flavors (tart/pastry only)
Key lime/Coconut Tart:filled with key lime curd, topped with coconut whipped cream and toasted coconut.
Lemon/Blueberry Tart:filled with lemon curd, topped with a fresh blueberry.
Fresh Fruit Tart:filled with triple sec flavored custard, topped with an arrangement of fresh fruit.
Bourbon Pecan Tart:topped with Italian meringue and toasted pecans.
Coffee Chocolate Tart:filled with a Kahlua flavored dark chocolate ganache, topped with a coffee flavored white chocolate ganache rosette and candied coffee bean.
Raspberry Chocolate tart:filled with a Chambord flavored dark chocolate ganache, topped with a fresh raspberry.
Mini Pastries
(3-5 per person serving suggestion, $1.25 each)
Praline Chocolate Cups: Chocolate cup filled with a caramelized hazelnut, caramel, and dark chocolate ganache.
Grand Marnier Truffle Cakes: Layers of flourless chocolate cake and Grand Marnier flavored ganache, topped with cocoa powder.
Chocolate Rum Éclairs:A light pastry filled with rum flavored chocolate custard, topped with a dark chocolate glaze.
Coconut Cream Puffs:A light pastry filled with coconut flavored custard, topped with white chocolate and toasted coconut.
Amaretto Cream Puffs:A light pastry filled with almond flavored custard, topped with white chocolate and toasted almonds.
New York Style Cheesecake:A traditional vanilla cheesecake with a graham cracker crust, whipped cream and fresh berry garnish.
Lemon/Berry Cheesecake: Lemon flavored cheesecake with a light almond crust, topped with a lemon raspberry glaze and fresh berry.
Specialty Items
Mini Cannolis:(” long, 1-2 per person serving suggestion, $1.50 each)
Served plain, chocolate shavings, or chopped pistachios
Chocolate Dipped Strawberries: (1 per person serving suggestion, $1.50 each)
(*1 dozen minimum order*) (Tuxedo Style, $1.75 each)
Cookies
Assorted European Style Cookies: (3 per person serving suggestion, $10.99 #
Cookie Types: Raspberry Napoleon, Pistachio Leaf, Strawberry Leaf, Rainbow Sprinkle, Chocolate Florentine, Rainbow Layer, Linzer Tart, Snowballs, Honey/Chocolate Dutch Boys
Biscotti: Twice-baked Italian cookie that is slightly crunchy on the outside;great for dipping into dessert, wines or coffee.
Mini- (1 ½ inches long, 3 per person serving suggestion)($0.50 each/chocolate dipped $0.75each)
Medium-(3 inches long, 1-2 per person serving suggestion) ($1.00 each/chocolate-dipped $1.25 each)
Flavors: Almond Crunch, Black Cherry-Pistachio, Chocolate Hazelnut
****Large Wholesale Accounts and In Store retail at Holiday ONLY****
Macaroons: ( inch round, 3 per person serving suggestion)
($0.50 each chocolate-dipped $0.75 each)
A coconut-almond cookie that is lightly crunchy on the outside and chewy in the middle.
Brownies, Bars, and Cake Squares
Brownies:
Mini – inch square, 3 per person serving suggestion ($0.75 each)
Medium – inch square, 1 – 2 per person serving suggestion ($1.50 each)
Flavors: Marble Fudge, Cherry-Almond, White Chocolate Chip. Walnut
Lemon Chess Bars:
Mini – inch square, 3 per person serving suggestion ($0.75 each)
Medium – inch square, 1 – 2 per person serving suggestion ($1.50 each)
Carrot Cake Squares: topped with a Grand Marnier cream cheese icing
Mini – inch square, 3 per person serving suggestion ($0.50 each)
Medium – inch square, 1 – 2 per person serving suggestion ($1.50 each)
Red Velvet Squares: topped with a vanilla cream cheese icing
Mini – inch square, 3 per person serving suggestion ($0.75 each)
Medium – inch square, 1 – 2 per person serving suggestion ($1.50 each)
Pre-Sliced Cakes and Tarts
(For dessert buffet tables)
Raspberry Chocolate Cake: (8 inch round, 12 or 16 pieces)($29.50)
Layers of chocolate cake, whipped dark chocolate ganache, raspberry preserves, Chambord liqueur, and fresh raspberries with a dark chocolate glaze.
Chocolate Disaronno Cake: (8 inch round, 12 or 16 pieces)($29.50)
Layers of chocolate cake, whipped dark chocolate ganache, and Disaronno liqueur with a dark chocolate glaze.
Flourless Raspberry Chocolate Cake: (9” by 3.75”, 10 pieces)($21.00)
Layers of flourless chocolate cake, espresso flavored white chocolate ganache and Kahlua topped with a dark chocolate glaze and candied coffee beans.
Carrot Cake: (9” by 3.75”, 10 pieces)($21.00)
Layers of carrot cake and Grand Marnier flavored cream cheese icing, garnished with chocolate carrots and chopped pistachios.
New York Style Cheesecake: (8 inch round, 12 or 16 pieces)($28.50)
A traditional vanilla cheesecake with a graham cracker crust, whipped cream, and fresh berry garnish.
Lemon-Raspberry Swirl Cheesecake: (8 inch round, 12 or 16 pieces)($28.50)
A lemon and raspberry flavored cheesecake swirled together with a light almond crust, topped with a lemon and raspberry glaze and fresh raspberries.
Pineapple Coconut Cake: (8 inch round, 12 or 16 pieces)($28.50)
Layers of coconut cake flavored with Myers rum, pineapple curd and whipped cream, topped with shredded coconut. (SEASONAL SPRING/SUMMER)
Strawberry Shortcake: (8 inch round, 12 or 16 pieces)($29.50)
Layers of vanilla sponge cake, whipped white chocolate ganache, Triple Sec, and fresh strawberries with a vanilla butter cream icing and strawberry garnish.(SEASONAL SPRING/SUMMER)
Pear-Almond Tart: (8 inch round, 8 or 12 pieces)($19.00)
Poached pears baked in an almond cream filling, glazed and garnished with sweet toasted almonds.