Casa Naranjo

Authentic Tapas Bar

We recommend that your start your meal with some of our specially selected Iberian cured meats. These pigs have been reared totally organically in small holdings around Salamanca and are fed on Acorns which helps to give them a very unique flavour. The rich diet of these pigs helps them to develop a tasty and creamy layer of fat and the cured meats are also then packed full of essential nutrients and Vitamins B and E. In Spain these meats have also proved to have cardiovascular health properties.

But regardless of all the health benefits the flavour is sublime, we recommend you eat these meats with your fingers, rather than a knife and fork and the heat from your hands will help to soften the fats and release more flavours. These Hams, Chorizo's and Lomo's are excellent if paired with Dry Sherry or Beers.

Jamon Iberico de Bellota

Ham obtained from the hindlimbs of the Iberian pig, it is characterized by its stylized form, thin bone, black hoof and its veins of fat marbling in the tissues. It is red with pink shades and the taste is strong, long and filled with unique aromas

£6.95

Sobrasada Caliente

A warm Iberican Pork Pate flavoured with Paprika, served with little breadsticks

£4.75

Salchichon Iberico

Made with a selection of Iberian pig meat and seasoned according to traditional recipes inherited from great masters of cold meats, the dressing including natural pepper, being filled in the traditional way and with slow, gradual curing in cellars and natural drying sheds.

£4.50

Chorizo Iberico

Made from a selection of Iberian pig meat, it is one of the most representative products within the large family of Ibérico products. Its preparation follows traditional recipes inherited from our ancestors, using natural products of the highest quality: salt, paprika from La Vera and natural spices.

£4.50

Lomo Iberico

The Ibérico loin is marinated with natural products of the highest quality from the best Spanish production areas: salt, paprika and spices

£6.50

We would recommend between 2 and 3 tapas per person to start with, if you are really hungry you can always order more!

Appetisers and Cold Tapas

Queso Zamorano

Dressed Sheep Zamorano Cheese £3.95

Cesta de Pan

Basket of Bread £1.95

Boquerones en Vinagre

Marinated Anchovies £3.95

Aceitunas

Fresh and Juicy Olives £1.95

Ensalada de Tomates or Ensalada Verde

Tomato Salad or Green Salad £3.95

Pa amb Tomaquet

Fresh Toasts with a delicious Tomato, Cumin and Garlic Puree £3.00

Pescaditos Fritos

Deep Fried Whitebait Fish. £4.50

Calandracas

A delicious parcel of Chorizo, Ham & Cheese encased in our own secret batter and £3.95

deep fried

Empanada Gallega

Shortcrust pastry filled with Pork Tenderloin, Onions, Peppers, Olives & Garlic £4.50

Hot Fish and Meat Tapas

Pinchos Ibericos

Grilled Chicken, Chorizo and Onion Kebabs £4.95

Pinchos Morunos

Pork Kebabs marinated in Garlic, Paprika, Salt, Pepper and Herbs £4.25

Solomillo a la Plancha con Salsa de Oporto

Grilled Tenderloin of Iberian Pork with Port Sauce £7.75

Caldereta de Cordero

Lamb Casserole stewed with Carrot and Artichoke £4.75

Albondigas

Pork and Beef meatballs served with my secret recipe Tomato sauce! £4.25

Rinones al Jerez

Lambs Kidneys cooked in Spanish Sherry, served Pink. £3.75

Chorizo al Vino

Chorizo sausage cooked with Rioja wine £4.50

Pimentos Rellenos de Morcilla

Piquillo Peppers stuffed with Iberian Black Pudding £4.25

Bunuelos de Pescado

White Fish and Spring Onion cakes £3.95

Pollo al Ajillo

Chicken Thighs cooked in a Garlic sauce £4.25

Pulpo a la Gallega

A very popular dish in Spain! Delicious slow cooked Octopus with Paprika £5.75

Judiones a la Asturiana

Butter beans cooked with Chorizo and Onion £4.25

Gambas al Pil Pil

Tiger Prawns cooked in a Garlic and Chilli oil £4.75

Fritura de Calamares

Deep fried Squid £4.75

Hot Vegetable Tapas

Pimientos Rellenos de Queso de Cabra

Piquillo Peppers Stuffed with Goats Cheese £4.25

Champinones al Ajillo

Garlic Mushrooms with Parsley and Olive oil £3.95

Patatas Bravas

Crispy fried Potato with a Spicy Red Pepper sauce £3.25

Patatas Con Aioli

Crispy fried Potato with a fresh Garlic and Lemon Mayonnaise £3.25

Patatas Mixtas

Crispy Fried Potato with both sauces! £3.25

Lentejas de mi Abuela

Green Lentils cooked with mixed Vegetables and Paprika £3.75

Frita de Calabaza

Butternut Squash cooked slowly with Almond £3.95

Tortilla Espanola

Traditional Onion and Potato Omelette £3.75

Garbanzos con Espinacas

Chick Peas cooked with Spinach, Cumin, Onion & Garlic £3.95

Alcachofas a la gallega

Saute Artichoke dressed with a delicious Gallega style sauce £4.30

Calçots con Salsa Romescu

Roast Spring Onions, served with a lovely Roast Tomato, Onion and Almond sauce £4.60

Tosta de Escalivada

Roast Red Pepper, Onion and Aubergine served on Toast with Maldon Salt and Olive Oil £4.50