FULL INGREDIENTS LIST 01/09/15
DRINKS
Sweet Lime Soda: Lemon Juice, Sugar, Lime Juice, Soda water
Thali Tonic Syrup: Lemon Juice, Lime Juice, Sugar, Cinchona Bark, Lemongrass, Ginger, Juniper Berries, Mint.
Pink Grapefruit Soda: Lemon Juice, Sugar, Lime Juice, Grapefruit Juice, Mint, Soda Water
Ginger Biyar: Lemon juice, Sugar, Ginger, Red Chilli, Lime Juice, Soda Water
Masala Cordial: Sugar, Water, Cinnamon, Star Anis, Ginger, Clove
Mango Lassi: Yoghurt, Sugar, Milk, Mango Puree, Kewda Water
Mango Passionfruit Cooler: Mango juice, Mango Puree, Passionfruit, Lime
SNACKS
Pani Puri:
Puri Shells: Chickpea Flour, Rice Flour, Salt, Turmeric (see packet)
Filling: Potato, Salt, Chickpea, Chaat masala (see packet) Red onion, Coriander, Pomegranite.
Pani Tamarind Water: Mint, chilli Tamarind, water, sugar, lemon juice
Boondi: Chickpea flour, Turmeric, Salt
Poppadoms: Chickpea Flour, Rice Flour, Salt, Turmeric (see packet)
Papads: Chickpea Flour, Rice Flour, Salt, Turmeric, Cumin(see packet)
CHUTNEYS
White Chutney: Yogurt, Ginger, Coconut, Sugar, Salt, Rapeseed Oil, Mustard Seeds, Curry Leaves, Asaphoetida, White urid lentils,
Green Chutney: Yogurt, Coconut, Sugar, Salt, Fresh Coriander, Garlic, Fresh Green Chilli, Lemon Juice, Green Capsicum Pepper
Tomato Chutney: Tomato, Rapeseed Oil, Methi Seeds, Mustard Seeds, Fennel Seeds, Cumin Seeds, Nigella Seeds, Tamarind.
Mango Chutney: Mango, Sugar, Lemon Juice, Cinnamon, Clove, Star Anis, Salt, Citric Acid, Garlic Powder, Red Chilli Flakes, Fennel seeds, Nigella (onion) seeds, Rapeseed oil.
SIDES
Govindrams Potato Fries: Organic Potato, Himalayan Salt, Dried Fenugreek Leaves, Turmeric, Chickpea Flour, Water
Parantha: Dough: Wheat Flour, Salt, Water. Filling: Potato, Mashed Potato Powder, Ginger, Green Chilli, Red Chilli, Fresh Coriander, Turmeric, Salt
Naan: Wheat flour, Salt, Water, Rapeseed oil.
Chappatti: Wheat Flour, Whole Wheat Flour, Vegetable Oils, Stabilisers (Glycerol Salt, Acids, Citric Acid, Sugar, Raising Agent Preservatives (see packet)
Salad Dressing: Mango, Sugar, Lemon Juice, Salt, Sugar, Citric Acid, Rapeseed oil, Palm Vinegar, Water.
Toasted Salad Seeds: Sesame Seeds, Black Sesame Seeds
Thali Salad: Radish, White Cabbage, Red Cabbage, Carrot, Parsley, Sweetcorn
Pilau Rice: Basmatti Rice, Himalyan Pink Salt, Rapeseed Oil, Cumin Seeds, Onion, Cinnamon, Bayleaves, Kewda Water
DIPS
Raita: Yogurt, Sugar, Himalayan Pink Salt, Fresh Mint, Cucumber
Tamarind Chutney: Tamarind, Sugar, Lemon Juice, Cumin
STARTERS
Red Pepper Pakora: Onion, Salt, Red Capsicum Peppers, Fennel Seeds, Coriander Seeds, Cumin Seeds, Red Chilli Flakes, Gram Flour, Corn Flour, Onion Seeds, Rapeseed Oil.
Punjabi Samosa: Pastry:Wheat Flour, Vegetable Oil, Salt, Water.
Filling:Potatoes, Green Peas, Vegetable Oil, Mixed Spices, Coriander Leaves, Cumin Seeds, Red Chilli Powder, Fennel, Salt. Oil, Water. (see packet)
Kashmiri Bonda: Potato, Potato Starch, Potato Powder, Ginger, Turmeric, Lemon Juice, Lime Juice, Coconut, Mustard Seeds, Curry Leaves, Asaphoetida, Fresh Coriander, Fresh Green Chilli, Red Chilli, White Urid Dal, Turmeric, Gram Flour, Salt, Sugar.
Paneer Skewers: Paneer Cheese (Pasteurised Cows Milk, Vegetarian) Red Pepper, Mango, Sugar, Lemon Juice, Cinnamon, Clove, Star Anis, Salt, Citric Acid, Garlic Powder, Red Chilli Flakes, Ginger, Chickpea Flour, Tomato Paste, Black Pepper, Turmeric, Salt, Coriander, Rapeseed Oil.
MAINS
Seasonal Subji: See separate emailed ingredients list (changes seasonally)
Daal: Water, Channa Dal, Toor Dal, Turmeric, Cumin, Coriander, Salt, Ginger, Garlic, Onion, Tomato, Rapeseed Oil,
Muttar/Saag Paneer: Paneer Cheese (Pasteurised Cows Milk, Vegetarian) Rapeseed Oil, Onion, Ginger, Garlic, Cinnamon, Coriander, Cumin, Methi, Cardomom, Pasteurised Cream, Tomato, Peas/Spinach, Water, Salt.
Fish Sauce: Rapeseed Oil, Ginger, Garlic, Onion, Coconut Milk, Tomato, Jaggery (palm Sugar), Coriander, Lemon Juice, Lime Juice, Mustard Seeds, Curry Leaves, Salt, Kokum, Fish Stock
Fish Pieces: Pollock, Chickpea Flour, Turmeric, Salt, Rapeseed Oil
Chicken Curry: Free-range Chicken (Thigh meat), Rapeseed Oil, Onion, Garlic, Ginger, Tomato, Coconut Milk, Coconut Powder, Fresh Coriander, Cumin, Turmeric, Green Chilli, Curry Leaves, Salt, Cardomom Powder
Hot Chilli Sauce: Dried Red Chilli, Rapeseed Oil, Lemon Juice, Methi Seeds, Mustard Seeds, Fennel Seeds, Cumin Seeds, Nigella Seeds
Dosa Aloo: Potato, Potato Powder, Potato Starch, Salt, Onion, Mustard Seeds, Curry Leaves, Rapeseed Oil, Peas, Red Chilli Flakes, White Urid Dal, Turmeric
Dosa Batter: Water, White Urid Dal, Basmatti Rice, Salt
Uttapum Seasoning: Red Onion, Coriander, Fresh Coconut, Tomato
Sambar: Water, Salt, Doodhi Marrow, Tomato, Toor Dal, Turmeric, Green Chilli, Sambar Powder, Curry Leaves, Mustard Seeds, Tamarind. Onion, Ginger, Garlic.
Kofta Balls: Free-Range Lamb Mince, Soy Mince, Potato Powder, Potato Starch, Salt, Green Chilli, Garam Masala, Rapeseed Oil, Ginger, Garlic.
Kofta Sauce: Rapeseed Oil, Onion, Ginger, Garlic, Lamb Mince, Star Anis, Lamb bones, Black Cardomom, Cinnamon, Gravy Browning, Coconut Milk, Cumin, Coriander, Garam Masala,
Goan Thoran: Butternut Squash, Beetroot, Carrot, Rapeseed Oil, Mustard Seeds, White Urid Dal, Curry Leaves, Green Chilli, Ginger, Turmeric, Dessicated Coconut, Fresh Coconut.
BREAKFAST
Hyderabadi Omelette: Free-Range Bacon, Free-range egg, Red Onion, Coriander, Rapeseed Oil, Spinach, salt.
Sri- Lankan Omelette: Free-Range egg, Red Onion, Tomato, Green Chilli, Salt
Gujerati Fruit Yogurt: Non gluten ingredient containing granola, Yogurt, Honey, Orange blossom water, Cinnamon Powder, Icing Sugar, Almond slices. Seasonal Fruit, Mint.
Banana Coconut Pancakes: Pancake Batter: Eggs, Wheat Flour, Pasteurised cream, Sugar, Vanilla Essence, Milk. Filling: Banana. Dusting: Icing sugar, Cinnamon. Served with: Honey.
FROM THE GRILL
Lamb Kebab: Free-Range Lamb Mince, Green Raisins, Sultanas, Dates, Pomegranate Powder, Lemon juice, Green Chilli, Red Chilli, Garam Masala, Ginger, Garlic, Tandoori Masala, Cumin, Coriander Seeds, Rapeseed Oil
Chicken Kebab: Free-Range Chicken Thigh, Mint, Fresh Coriander, Lime and lemon juice, Green Chilli, Chickpea Flour, Fenugreek, Turmeric, Salt, Ginger, Garlic, Rapeseed Oil.
Channa Salad: Black Chickpeas, Red Onion, Coriander, Tomato, Salad Dressing, Seeds.
Naan: Wheat Flour, Water, Veg Oil.
DESSERTS
Ginger Kulfi: Organic Double Cream, Evaporated Milk, Sugar, Crystalised Ginger, Chilli Powder.
Pistachio Kulfi: Organic Double Cream, Evaporated Milk, Sugar, Pistachio Nuts, Natural Green Food Colour, Natural Almond Essence.
Chocolate Kulfi: Organic Double Cream, Evaporated Milk, Sugar, Cocoa Powder, Chocolate Powder, Chocolate Spread, Hazel Nuts, Almonds, Pistachio Nuts,
Mumbai Mess: Strawberry Puree, Passion Fruit Cream: Double Cream, Passion Fruit, Sugar. Meringue: Egg white, Sugar.
BackPackers Banana Fritters: Batter: Eggs, Wheat Flour, Pasteurised cream, Sugar, Vanilla Essence, Milk. Filling: Banana. Dusting: Icing sugar, (sw Ginger Kulfi Scoop)