FBA – PAGE 1
INSTRUCTIONS FOR COMPLETION OF FUNCTIONAL BEHAVIORAL ASSESSMENT (FBA)
* The teacher of record, team leader or the referring teacher is responsible for initiating the
FBA/BIP process.
Presenting Behavior (s):
¨ Describe presenting behaviors – Identify no more than 2 or 3 target behaviors that are observable and define them in specific, concrete terms.
Data Collection
¨ Check all methods used to gather data
¨ Problem Behavior Questionnaire(s) and Student Questionnaire should be completed at this time
¨ Distribute Problem Behavior Questionnaire(s) to appropriate staff.
¨ TOR and/or appropriate staff list observable problem behavior(s)
¨ TOR will oversee the completion of the Student Questionnaire.
¨ Student may give feedback on FBA pages 3 and 4.
¨ Additional Background Information
Past Experiences
Family Changes/Issues
Health/Medication Issues
Legal Issues
Environmental Components
¨ Check all that apply
Conditions and Responses
¨ Check all that apply or rate as indicated
¨ Check what typically occurs immediately prior to the behavior including setting, time, others present, etc. – is there a pattern?
Possible Behavior Function
¨ What do you think might be a logical reason for the student’s behaviors?
¨ Check all that apply
Summary
¨ Review all data collected and summarize results
¨ FBA pages 3, 4, 5 should be completed after data collection
Identified Behavioral Concern(s):
¨ Based on summary information list no more than three behavioral concerns
¨ Indicate intensity (what is the magnitude of the behavior – mild, moderate, severe)
¨ Indicate frequency (%of time – see Problem Behavior questionnaire)
Results and Interpretations of Existing Data & Functional Assessment/Additional Data Determinators
¨ Check appropriate determination
Note: * The FBA and BIP must be attached to case conference paperwork:
1. when the BIP is first developed and
2. at the ACR.
* Forms required at case conferences are FBA 2, 3, 4, 5 and BIP 2 and 3. There must be a form (amendment or 5A.5)
for parent signature to approve the BIP.
FBA_Instructions 8 / 2004