25890 Assist with the Commercial Extraction of Honey and Product Processing

25890 Assist with the Commercial Extraction of Honey and Product Processing

NZQA Expiring unit standard / 25890 version 2
Page 1 of 2
Title / Assist with the commercial extraction of honey and product processing
Level / 3 / Credits / 4
Purpose / People credited with this unit standard are able to assist with the commercial extraction of honey and product processing.
Classification / Agriculture > Apiculture
Available grade / Achieved

Explanatory notes

1Legislation includes but is not limited to the – Health and Safety in Employment Act 1993, Animal Products Act 1999, and their subsequent amendments.

2Definition

In-house procedures – the verbal or written instructions to staff on procedures for beehive and apiary management, which must comply with legislative requirements.

3Reference

Goodwin, Mark, Elimination of American Foulbrood Disease Without The Use of Drugs: A Practical Manual for Beekeepers (Otaki, New Zealand: National Beekeepers Association of New Zealand Inc., revised edition 2006) (also referred to as The Beekeeper’s Manual available from the National Beekeepers Association of NZ (Inc) (NBA) website at or email .

Outcomes and evidence requirements

Outcome 1

Assist with the commercial extraction of honey and product processing.

Evidence requirements

1.1Hot room is prepared and honey supers stacked in accordance with in-house procedures to warm honey for extraction.

1.2Hot room procedures to adjust moisture in honey, and monitoring is carried out in accordance with in-house procedures.

1.3Honey is uncapped, extracted, filtered and settled out without undue damage to honeycombs in accordance with in-house procedures.

1.4Wax is processed in accordance with in-house procedures.

1.5Supers containing extracted frames are stored in accordance with in-house procedures.

1.6Honey is run off into drums or palleton in accordance with in-house procedures.

1.7Records are maintained in accordance with in-house procedures.

Replacement information / This unit standard and unit standard 25889 replaced unit standard 19891.

This unit standard is expiring. Assessment against the standard must take place by the last date for assessment set out below.

Status information and last date for assessment for superseded versions

Process / Version / Date / Last Date for Assessment
Registration / 1 / 21 August 2009 / 31 December 2019
Review / 2 / 14 December 2017 / 31 December 2019
Consent and Moderation Requirements (CMR) reference / 0052

This CMR can be accessed at

Please note

Providers must be granted consent to assess against standards (accredited) by NZQA, before they can report credits from assessment against unit standards or deliver courses of study leading to that assessment.

Industry Training Organisations must be granted consent to assess against standards by NZQA before they can register credits from assessment against unit standards.

Providers and Industry Training Organisations, which have been granted consent and which are assessing against unit standards must engage with the moderation system that applies to those standards.

Requirements for consent to assess and an outline of the moderation system that applies to this standard are outlined in the Consent and Moderation Requirements (CMR). The CMR also includes useful information about special requirements for organisations wishing to develop education and training programmes, such as minimum qualifications for tutors and assessors, and special resource requirements.

Agriculture Industry Training Organisation
SSB Code ###### / New Zealand Qualifications Authority 2018 / / New Zealand Qualifications Aut