TO START

BEETROOT INFUSED SALMON GRAVADLAX WITH CELERIAC REMOULADE

£5.95

FRESHLY MADE SOUP OF THE DAY WITH ARTISAN BREAD

AND GUERNSEY BUTTER

£4.50

POACHED CHICKEN, APRICOT AND TARRAGON TERRINE WITH CARROT CHUTNEY

£5.95

BEETROOT, APPLE AND GOATS CHEESE MEDLEY WITH ROASTED WALNUTS

£5.45

PANKO BREADED PULLED PORK LOLLY POPS WITH A CIDER, APPLE AND

MUSTARD PUREE

£5.75

GUERNSEY CRAB WITH CHAR-GRILLED PINEAPPLE, COCONUT AND ALMONDS

£6.45

MIXED ANTIPASTI PLATTER

CURED MEATS, ROASTED VEGETABLES, STONE BAKED BREADS AND A SELECTION OF OILS & VINEGARS AND DIPS £7.95

TO FOLLOW

“TRADITIONAL” BATTERED COD, TRIPLE COOKED CHIPS AND MUSHY PEAS

£10.45

THE SYMPOSIUM SLIDER AND CRISPY CHIPS

FLAME GRILLED 100% GUERNSEY GROUND BEEF BURGER, TOPPED WITH SMOKED BACON AND GRUYERE CHEESE £10.95

CORNFED CHICKEN BREAST BURGER, SPICED WEDGES, MANGO SALSA

£10.95

8OZ RIBEYE, BRAISED RADISHES WITH SHALLOTS AND SMOKED BACON,

ONION RINGS

£16.95

BEEF ‘N’ REEF

60Z FILLET, ½ GUERNSEY LOBSTER, SUATEED TIGER PRAWNS, BEARNAISE SAUCE £21.95

BUTTERNUT SQUASH RISOTTO, CHARRED PUMPKIN, MARINATED FETA

£10.25

ROASTED VEGETABLE QUINOA SALAD, HONEY & LEMON VINAIGRETTE

£10.25

CHICKEN SCHNITZEL, CHILLI GREENS, POACHED OR FRIED DUCK EGG

£11.25

SEAFOOD TAGLIATELLE

MONKFISH, MUSSELS, SALMON, KING PRAWNS, RAZOR CLAM £13.75

HONEY ROAST PORK BELLY, DAUPHINOISE POTATO, SAUTEED SPINACH

£10.95

THAI GREEN CURRY MUSSELS, TRIPLE COOKED CHIPS

£10.25

BEEF BOURGUIGNON, CELERAIC MASH, HORSERADISH CROSTINI

£11.25

SIDES & SAUCES

SIDE DISHES

Braised radishes, shallots

& smoked bacon £3.25

Roasted jerseys royals £3.25

Dressed side salad £2.95

Triple cooked chips £3.25

Lightly spiced wedges £3.25

Potato dauphinoise £3.25

Broccoli £3.25

Baby carrots £3.25

Sautéed spinach £3.25

Creamed potato £3.25

Green salad £2.95

Onion rings £3.25

Lyonnaise potatoes £3.25

Panache of baby vegetables £4.25

SAUCES £2.50

Au Poivre - Chasseur - Diane - Garlic butter - Hollandaise - Blue cheese – Béarnaise

TO FINISH

GUERNSEY STRAWBERRIES, CHANTILLY CREAM, ELDERFLOWER

£5.25

CHOCOLATE ESPRESSO MOUSSE, PISTACHIO ICE CREAM,

CANDIED WALNUT

£5.65

VANILLA AND RASPBERRY PANNACOTTA, DEHYDRATED RASPBERRY,

LAVENDER, MINT

£5.65

A SELECTION OF GUERNSEY FARMHOUSE ICE CREAMS,

(SEE SERVER FOR DETAILS) £4.95

CONTINENTAL CHEESE BOARD, CHUTNEY, ARTISAN BISCUITS, SPICED

APPLE JUICE

£6.75

TO FINISH

GUERNSEY STRAWBERRIES, CHANTILLY CREAM, ELDERFLOWER

£5.25

CHOCOLATE ESPRESSO MOUSSE, PISTACHIO ICE CREAM,

CANDIED WALNUT

£5.65

VANILLA AND RASPBERRY PANNACOTTA, DEHYDRATED RASPBERRY,

LAVENDER, MINT

£5.65

A SELECTION OF GUERNSEY FARMHOUSE ICE CREAMS,

(SEE SERVER FOR DETAILS) £4.95

CONTINENTAL CHEESE BOARD, CHUTNEY, ARTISAN BISCUITS, SPICED

APPLE JUICE

£6.75