Starters

Soup of the Day served with a warm bread roll and butter £4.95

Apple and Cider Pork Belly served with Salad Garnish £6.50

Mini Scotch Egg with Black Pudding served with Salad Garnish and Gentleman’s Relish £5.50

Creamed Tiger Prawns served with Salad Garnish and Warm Bread Roll £6.50 (G/F)

Homemade Pate served with Homemade Chutney, Salad Garnish and Warm Bread Roll £5.50

Brie Wedges served with Homemade Chutney and Salad Garnish £5.50

Sardines on Toast with Tomato Sauce and Salad Garnish £5.95

Chicken Skewers served with a Salad Garnish and a Sweet Chilli Dip £5.50 (G/F)

Lunch Time Menu

Served from 12pm till 4pm

Choice of Baguette or Jacket Potato with a choice of fillings including

Chicken and Bacon with either Mayonnaise or BBQ Sauce £6.95

Tuna and Red Onion with Mayonnaise £6.25

Cheese Savory with Cucumber, Peppers and Tomato £6.25

Prawn and Marie Rose Sauce £6.95

Ham and English Mustard £6.75

BLT £6.95

Sweet Chilli Chicken £6.95

All served with Salad Garnish and Crisps

Sharing Platters

Fish Platter with a Mini Prawn Cocktail, Mini Fish and Chips, Smoked Mackerel Terrine, and smoked salmon served with a Warm Bread Roll, Lemon Mayonnaise and Salad Garnish £14.95

Meat Platter with Smoked Duck and Chicken, Chorizo and Pepper Mix, Parma Ham, Salami, Pate, Salsa, Olives, Oils Warm Bread Roll and a Salad Garnish £16.95

Mains

Pork Medallions served with Apple Mash, Mediterranean Vegetables and a Red Wine Jus £10.95 (G/F)

Fish and Chips served with Mushy Peas Lemon Wedge and Homemade Tartar Sauce £11.95

Steak and Ale Pie served with Chips and Seasonal Vegetables £12.95

Scampi and Chips served with Garden Peas and Homemade Tartar Sauce £10.95

Beef Lasagne served with Garlic Bread and Salad Garnish £10.95

Sweet Chilli Sizzler with a Choice of Chicken or Beef served with Rice and Salad Garnish (G/F)

Chicken £11.20 Beef £13.60

Chicken Madras Curry served with Rice, Poppadum and Mango Chutney £10.95

Feather Blade Steak with New Potatoes and a Red Wine Jus £14.95

Sea Bass Fillet with Black Pepper Mash and Peas A La France £15.95

Burger and Chips with a choice of Chicken, Beef or Vegetarian Burger all served with Baby Gem, Tomato, Gherkin and Salad Garnish

Chicken £10.95 Beef £10.95 Vegetarian £10.95

Extra Toppings £3.00

Stilton and Mushroom

Bacon and Cheese

Peppers, Jalapenos and Spicy Cheese

Lamb Henry served with Mashed Potato and Seasonal Vegetables £16.95 (G/F)

8oz Rump Steak served with Chips Mushrooms, Tomato and Salad Garnish £16.95 (G/F)

Add Sauce for £2.75

Stilton Sauce, Peppercorn Sauce, Diane Sauce

Add King Prawns to your Steak for £3.00

Cumberland Sausage Served with Mashed Potato Seasonal Vegetables and Onion Gravy £10.95

Children’s Meals

Chicken and Tomato Pasta £5.95

Homemade Fish Fingers served with Garden Peas and Chips £6.25

Chicken Goujons served with Garden Peas and Chips £5.95

Sausage and Mash served with Garden Peas and Gravy £5.95 (G/F)

Salads

Smoked Chicken and Duck Salad £7.95

King Prawn and Crayfish Salad £8.75

Tomato and Mozzarella Cheese Salad £7.45

Ploughman’s Lunch includes, Pork Pie, Cheddar Cheese, Apple, Celery, Chutney, Warm Crusty Roll and Salad £9.75

Side Orders

Onion Rings £2.95

Chips £2.95 (G/F)

Beans £1.95 (G/F)

Garlic Bread £2.25

Garlic Bread with Cheese £2.75

Sweet Potato Fries £3.50

Desserts

Sticky Toffee Pudding Served with Cream, Ice Cream or Custard £5.95

Chocolate Brownie Served with Cream, Ice Cream or Custard £5.95

Cheesecake of the Day £5.75

Berry Mess £5.95 (G/F)

Ice Cream Sunday with a Choice of 3 Flavors, Topped with Chantilly Cream £5.95

Please see boards for Vegan options and our Specials

Please ask a member of our serving team if you have any other allergy requirements