Starters
Soup of the Day served with a warm bread roll and butter £4.95
Apple and Cider Pork Belly served with Salad Garnish £6.50
Mini Scotch Egg with Black Pudding served with Salad Garnish and Gentleman’s Relish £5.50
Creamed Tiger Prawns served with Salad Garnish and Warm Bread Roll £6.50 (G/F)
Homemade Pate served with Homemade Chutney, Salad Garnish and Warm Bread Roll £5.50
Brie Wedges served with Homemade Chutney and Salad Garnish £5.50
Sardines on Toast with Tomato Sauce and Salad Garnish £5.95
Chicken Skewers served with a Salad Garnish and a Sweet Chilli Dip £5.50 (G/F)
Lunch Time Menu
Served from 12pm till 4pm
Choice of Baguette or Jacket Potato with a choice of fillings including
Chicken and Bacon with either Mayonnaise or BBQ Sauce £6.95
Tuna and Red Onion with Mayonnaise £6.25
Cheese Savory with Cucumber, Peppers and Tomato £6.25
Prawn and Marie Rose Sauce £6.95
Ham and English Mustard £6.75
BLT £6.95
Sweet Chilli Chicken £6.95
All served with Salad Garnish and Crisps
Sharing Platters
Fish Platter with a Mini Prawn Cocktail, Mini Fish and Chips, Smoked Mackerel Terrine, and smoked salmon served with a Warm Bread Roll, Lemon Mayonnaise and Salad Garnish £14.95
Meat Platter with Smoked Duck and Chicken, Chorizo and Pepper Mix, Parma Ham, Salami, Pate, Salsa, Olives, Oils Warm Bread Roll and a Salad Garnish £16.95
Mains
Pork Medallions served with Apple Mash, Mediterranean Vegetables and a Red Wine Jus £10.95 (G/F)
Fish and Chips served with Mushy Peas Lemon Wedge and Homemade Tartar Sauce £11.95
Steak and Ale Pie served with Chips and Seasonal Vegetables £12.95
Scampi and Chips served with Garden Peas and Homemade Tartar Sauce £10.95
Beef Lasagne served with Garlic Bread and Salad Garnish £10.95
Sweet Chilli Sizzler with a Choice of Chicken or Beef served with Rice and Salad Garnish (G/F)
Chicken £11.20 Beef £13.60
Chicken Madras Curry served with Rice, Poppadum and Mango Chutney £10.95
Feather Blade Steak with New Potatoes and a Red Wine Jus £14.95
Sea Bass Fillet with Black Pepper Mash and Peas A La France £15.95
Burger and Chips with a choice of Chicken, Beef or Vegetarian Burger all served with Baby Gem, Tomato, Gherkin and Salad Garnish
Chicken £10.95 Beef £10.95 Vegetarian £10.95
Extra Toppings £3.00
Stilton and Mushroom
Bacon and Cheese
Peppers, Jalapenos and Spicy Cheese
Lamb Henry served with Mashed Potato and Seasonal Vegetables £16.95 (G/F)
8oz Rump Steak served with Chips Mushrooms, Tomato and Salad Garnish £16.95 (G/F)
Add Sauce for £2.75
Stilton Sauce, Peppercorn Sauce, Diane Sauce
Add King Prawns to your Steak for £3.00
Cumberland Sausage Served with Mashed Potato Seasonal Vegetables and Onion Gravy £10.95
Children’s Meals
Chicken and Tomato Pasta £5.95
Homemade Fish Fingers served with Garden Peas and Chips £6.25
Chicken Goujons served with Garden Peas and Chips £5.95
Sausage and Mash served with Garden Peas and Gravy £5.95 (G/F)
Salads
Smoked Chicken and Duck Salad £7.95
King Prawn and Crayfish Salad £8.75
Tomato and Mozzarella Cheese Salad £7.45
Ploughman’s Lunch includes, Pork Pie, Cheddar Cheese, Apple, Celery, Chutney, Warm Crusty Roll and Salad £9.75
Side Orders
Onion Rings £2.95
Chips £2.95 (G/F)
Beans £1.95 (G/F)
Garlic Bread £2.25
Garlic Bread with Cheese £2.75
Sweet Potato Fries £3.50
Desserts
Sticky Toffee Pudding Served with Cream, Ice Cream or Custard £5.95
Chocolate Brownie Served with Cream, Ice Cream or Custard £5.95
Cheesecake of the Day £5.75
Berry Mess £5.95 (G/F)
Ice Cream Sunday with a Choice of 3 Flavors, Topped with Chantilly Cream £5.95
Please see boards for Vegan options and our Specials
Please ask a member of our serving team if you have any other allergy requirements