FL Unit 5 Study Guide (Infant Nutrition)

Name: ______Date:______Period: ______

Infant – ______

•Growth is ______during infancy than any other time of life.

•The muscles, bones, and other tissues grow and develop at dramatic rates.

•An infant’s healthy weight ______during the first year.

•Infants need the ______variety of nutrients as adults

•Infants who are ______have greater nutritional needs than adults.

•Infants require more nutrients per pound of body weight.

Iron

•Infants who are born to healthy woman who consumer ______amounts of Iron should have iron stored in their body until they are ______months.

•It should be enough last them until they begin to consume Iron from ______.

Protein

•Infants need ______protein

•Supports the growth of ______and other body ______.

•Excess Protein:Can ______the growth of the brain.

Inadequate Protein:

Stresses the ______&______

Both ______and ______the excess nitrogen

Not ______but when nonfat milk or concentrated formula is used.

Some Signs: ______, Diarrhea, elevated blood ______, ______.

Calcium & Phosphorous

•Infants need an______of amount of both.

•Essential for the development of ______&______

•______And______are designed to meet these and other nutritional needs.

Vitamin D

•Recommendation is ______each day

•This includes infants who are ______or on ______.

•Discuss vitamin D ______with your pediatrician.

Feeding Schedules

•Proper feeding is essential to ______growth for infants.

•First few weeks baby’s need to feed every ______hours

•Just learning to eat

•Digestive Tracts are ______.

•After the first few weeks baby need to be fed at regular times.

•______feedings a day

•______hour intervals

•Around ______months you can feed ______times a day

•By the infants ______birthday they can join the family for ______meals a day with nutritious snacks.

Feeding Schedule Tips for Caregivers

•Be ______

•Baby might be hungry at ______times

•Look for signs the infant is ______

•Avoid ______feeding when they are not hungry

______Out food or ______head away.

Environmental Factors

•Regular Feeding Times

•______expectations from caregiver

•______Foods – don’t be upset this is one way baby’s show ______.

Wait a few days and try to feed that food again.

•______eating conditions help children form ______feelings towards food and eating.

•Infants don’t have food ______& ______

They learn them when ______express their like and dislike for foods.

Breastfeeding

•______food for an infant

•Nutrient composition that is ______to nourish humans.

•The first few months breast milk ______to meet the infants changing needs.

•The ______of breast milk is very different from that of cow’s milk or formula.

Stages of Breast Milk

-______: First 3-5 days following birth.Creamy, yellow, thick milk

High in protein, vitamins, minerals and antibodies.

-______:Lasts about 2 weeks. Thinner, whiter milk

High in fat, Lactose and vitamins.

-______:Until baby is weaned. 90% water for hydration

Carbohydrate, protein and fat needed for growth and energy

Formula

•Formula has ______of some nutrients than breast milk.

•The only ______approved formula is ______fortified.

•More of these ______are not necessary

______Amount of protein in breast milk is easier for infants to digest.

Infants absorb the smaller amount of ______in breast milk more fully than the ______amount in formula.

Breast milk contains ______(protect against disease) that ______doesn’t.

Digesting Solid Foods

•Infants ______have solids before they are ______months old.

•Infants younger than ______months have trouble ______solid foods.

•Infant’s ______are ______and can’t handle the increased load of ______wastes generated by solid foods.

Waste includes: ______& ______

Infants excrete these wastes through their ______and eating solids before ______months due to this can cause ______.

•Infants have an______GI tract and will digest the protein but not the ______.

This can increase their risk of developing ______.

Introducing Solid Foods

Signs an Infant is ready for solid foods

Should be able to ______with support (provides a straight passage for solids to travel)

Infant should no longer ______(control of mouth & tongue)

______Birth Weight

Show interest in ______(practice chewing when they see others chewing)

1. ______are usually the first solid food added to the infant’s diet.Iron is in a form infant’s can absorb.

2.Strained ______

3. ______:Many parents introduce fortified apple juice at this time as a source of Vitamin C.

4. ______– this is the last solid food introduced (digestion)

  • Only introduce ______solid food at a time

•Wait ______days before introducing another solid food.

Food Allergies

Food Intolerances

•______is usually first because it is the least allergenic.

•______is introduced later on because it is more allergenic.

•______can cause allergens if introduced too early. (wait till after 1st birthday to introduce)

•______introduce new foods to help grow flavors and texture

Commercially-Prepared

•Convenient

•Long Shelf Life

Homemade

•Just as nutritious

•Less Expensive

Preparing Foods at Home

•Prepared and stored using ______food practices

•An ______texture for the child

•Nutritious

•Prepared ______added sugar, salt or spices

Preparation

1. Select good ______, fresh food. Avoid using leftover foods.

2. Wash, ______, seed or trim foods as needed. Remove fat from meat.

3. Cook food until ______. Cook protein foods until ______

4.Use a food ______or ______to process foods to appropriate textures. Foods can also be pushed through a fine mesh strainer with a spoon.

5. Add ______liquid, water or fruit juice to thin pureed food if needed.

Storage

Foods that are not eaten immediately after cooking should be stored in ______or ______. Do not let the food sit at ______temperature.

Refrigerating Homemade Baby Food

1. Place food in ______container with lid.

2. Label and ______food

3. Refrigerate ______.

4. Discard food after ______hours

Freezing Homemade Baby Food

  1. Place baby food into clean container. (Clean ice cube trays can be used to freeze food into baby-size portions) Cover ______with lid, plastic wrap or foil.
  2. Label and date food
  3. Place in freezer immediately
  4. Discard food after ______month.

Feeding Tips

•Avoid ______to prevent the development of ______fat tissue

•Amounts of food Infants are ______to accept varies

•______consumed is based on age, sex, size, state of health & ______characteristics.

•______months they can begin to ______foods with their fingers.

Holding food with fingers prepares them to hold a ______.

Foods Not Allowed

•Low ______formulas

•______, herbs, spices, or botanicals

•Oral dehydration fluids or ______solutions

•Flavoring or ______agents

•Sports or ______drinks

•Infant cereal with added infant ______, milk, fruit, or other non-cereal ingredients

•Peanuts

•Fruit-nut mixtures

•______, salt, sugar, ______, fish, raw eggs.

•Goats' and ______milk (under a year old)

Timeline for Feeding

•______

–The baby should be eating breast milk at least 8 times a day or 18-40 ounces of iron fortified formula a day.

•______

–The baby should be eating breast milk every 2-4 hours or 24-45 ounces of iron fortified formula. Your baby may also need 1-4 Tbsp. of dry cereal mixed with breast milk or formula. You can tell if your baby is ready for cereal if she's between 4-6 months old, holds her head up, can sit with support, acts interested in foods you're eating, doesn't push food out with her tongue, and can give you satiety cues.

•______

–The baby should be eating breast milk at least 5 times a day or 24-37 ounces of iron fortified formula a day. Also included in their diet should be iron fortified infant cereal, fruit juices, vegetables and fruits, and small servings of finger foods.

•______

–The baby should be eating breast milk at least 4 times a day or 24-31 ounces of iron fortified infant formula. The baby should also experience a number of other foods such as: iron fortified infant cereal, fruit juices, vegetables and fruits, finger foods, legumes, egg yolks, meat, dairy foods.

How to Feed a Baby

•Hold the baby ______while feeding.

•Hold the baby's ______higher than the body keeping it supported, to make ______easier.

•Hold the bottle so that most of the ______nipple is in your baby's mouth and the formula fills the ______. This will prevent the baby from swallowing ______.

•The baby will ______be able to support the bottle alone during the first year.

•Let the baby ______the pace. Do not rush feeding.

•______the baby after each feeding. If the baby has a lot of gas, burp halfway through the feeding.

•Never ______the bottle in baby's mouth. This could cause ______or ______decay.

How to Breastfeed

–Position the baby on her ______so she is directly facing you, with her belly touching yours. Next, prop up the baby with a pillow if necessary, and hold her up to your breast; don't lean over toward her.

–Place your ______and fingers around your areola.

–Tilt your baby's head back slightly and tickle her lips with your nipple until she opens her mouth ______.

–Help her "______" the breast into her mouth by placing her lower jaw on first, well below the nipple.

–Tilt her head forward, placing her ______deeply on the breast. Make sure she takes the entire nipple and at least 1 1/2 inches of the areola in her mouth.

Weaning

•The process of gradually introducing infants to an______diet and withdrawing the supply of their mother's milk.

•Weaning should start when the baby is ______months old.

•Never put ______food in the baby's ______.

•The first recommended solid food is ______.

•Infant ______cereal is easy to digest and unlikely to trigger an allergic reaction.

•Introduce ______after the baby gets used to vegetables.

•At ______months, the baby's diet will begin to resemble that of the rest of the family’s, with ______meals and ______snacks a day along with ______feedings of breast milk or formula.