Starters
Ciabatta bread, marinated olives, olive oil and balsamic dip £6.50 (V)
Deep Fried Camembert with a Cumberland Sauce and salad £6.50 (V)
Smoked Salmon and prawn cocktail with a caper salad £8.50
Breaded Whitebait with a light paprika mayo £7.00
‘Shell on’ Pan fried Mediterranean prawns in a garlic and herb butter served with ciabatta bread £8.50
Mains
‘The Catch’ - lightly battered cod, triple cooked chips and peas £14.50
Local Gammon andegg, chips and side salad £12.50
8oz ‘Wheaty’ burger with relish, chips, onion rings and salad £12.50
Add cheese and bacon £13.50
Apricot and Goats Cheese Nut Roast served with chips and salad £11.50 (V)
Steak, mushroom and Guinness pie served with chips and veg £12.50
Pan fried Chicken Breast served in a creamy mustard and white wine sauce served with new potatoes and vegetables £14.50
Baked Lasagne, Chips and salad £11.50
North Atlantic Scampi served with salad and chips £11.00
Home cured ham served with a fried egg, chips and salad £11.50
Chicken Caesar Salad with Herb Croutons £11.00
8oz Sirloin Steak with all the trimmings and mushy peas £15.50
Salmon Nicoise Salad, new potatoes, fine beans, olives, poached egg and a Dijon dressing £12.50
A 10% discretionary service charge will be added to the bill of tables of 6 or more
Light Lunch
Baguettes all served with chips and salad
Stilton and pancetta/ Brie and pancetta with an onion marmalade £6.50
Prawns in a marie sauce £7.00
Tuna and spring onion £6.50
Cheese and home cured ham £6.50
Steak and red onion £8.50
BLT £7.00
Home cured ham £6.50
Cheese £6.50
Various toasted sandwiches also available £6.50
Salads served with new potatoes
Cheese, Ham or Tuna £8.00
Prawn £8.50
Jacket Potatoes served with salad
Prawn £7.00
Tuna and spring onion £6.50
Stilton and Bacon £6.50
Cheese £6.00
Cheese and beans £6.50
Ham £6.50
Cheese and home cured ham £7.00
Desserts £6
Mixed Berrybrulee
Fresh English Strawberries and cream
Warm chocolate fudge cake
Sticky toffee pudding
Banoffee ice cream Pie
Port and Cheese
Trio of cheeses, celery, apple, grapes, chutney, biscuits and 20ml of Port £9.50
Dessert Wine 125ml glass £6.50
Cape muscadel, Danie de Wet, 2004
Muscat, de Beaumes de venise, 2006
Coffees and teas
Filter Coffee £2.00
Liqueur coffee £5.50
Tea – English breakfast or a selection of berry teas £2.00
Liqueurs, cognacs and digestives £3.70
Tia Maria, Grand Marnier, Drambuie, Sambuca, Baileys, Amaretto, Cointreau
Ports 125ml
Cockburn’s Fine Ruby £5.50, Taylors LBV 2003 £6.50, Fonseca LBV 2003 £8.50
Single Malts £3.70-£4.20
Dalwhinnie 15yo, Laphroaig 10yo, Balvennie 12yo, Macallan 10yo, Glenmorangie 10yo, Talisker 10yo, Highland Park 12yo, Glenlivet 12yo
A 10% discretionary service charge will be added to the bill of tables of 6 or more
The Wheatsheaf, Chapel square, East Hendred, Oxon Ox12 8JN Tel no: 01235 833229
Email: bsite: