Starters

PRESSED BELLY PORK

Layered with black pudding, served with apple coulis, red wine reduction, celery and carrot salad & streaky bacon £5.50

GOATS CHEESE PANNACOTTA

Served with a cherry & balsamic vinegar reduction £5.95

DUCK CONFIT BALLOTINE

Served with stir fry vegetables and a cherry reduction £5.65

KING PRAWNS

Served in a rich chilli and garlic cream sauce with crusty bread £7.50

FRESH COD GOUJONS

Served with a salad garnish, tartare sauce and garlic aioli £5.50

HOMEMADE SOUP

Served with homemade bread £3.95

HUMMUS

Served with sautéed onions, mushrooms and pitta bread £5.95

Mains

HAM, CHORIZO AND PEA RISOTTO

Served with a soft poached egg, grated parmesan and rocket salad £10.95

SALMON AND PRAWN TAGLIATELLE

Served in a coconut, lime and white wine sauce £11.50

PAN FRIED PORK TENDERLOIN

Served on a bed of savoy cabbage and fondant potato,

with a sage and cream sauce, parsnip coulis and apple sauce £11.95

CHICKEN STROGANOFF

Slow cooked breast of chicken in an onion, garlic and mushroom creamy sauce

Served with rice £11.95

DUO OF BEEF

Tenderly slow cooked brisket accompanied with a mini cottage pie served with dauphinoise potatoes,

Chantenay carrots, horseradish cream sauce, celery coulis and a red wine reduction £12.50

SALMON FILLET

Pan fried salmon served on a bed of roasted tarragon potatoes,

With asparagus, tempura mussels and celeriac cream sauce £12.95

MOROCCAN LAMB SHANK

Served with broccoli and cauliflower a fruit couscous and Moroccan Jus £13.95

PORK STEAK BURGER

Pan fried with sautéed onions, served in a brioche bun with home-made chunky chips

and a mixed leaf salad £10.50

MUSHROOM LINGUINI

In a cream sauce topped with parmesan shavings and served with a green salad £10.95

Salads Mains £11.95

KING PRAWN, orange segments, croutons with a sweet chilli sauce

GRILLED CAJUN CHICKEN, Cashew nuts, spicy croutons, with cucumber, garlic & yogurt sauce.

GREEK SALAD, Feta cheese, mixed olives, tomato, pepper, cucumber & mixed leaf

TUNA & SWEETCORN, cashew nuts, croutons, with a garlic & tarragon aioli

TRADITIONAL PUB CLASSICS

BATTERED COD FILLET

Served with salad garnish, mushy garden peas, and our own tartare sauce

and homemade chunky chips £10.95

OUR CLASSIC HOMEMADE BEEF BURGER

Served in brioche bun, served with a mix leaf salad and homemade chunky chips £9.50

OUR CLASSIC HOMEMADE LAMB BURGER

Served in brioche bun, served with a mix leaf salad and homemade chunky chips £9.50

12oz RUMP STEAK

Served with sautéed mushrooms and onions, mixed leaf salad and homemade chunky chips £13.95

10 oz SIRLOIN STEAK

served with sautéed mushrooms, onions, mixed leaf salad and homemade chunky chips £14.95

12 oz GAMMON STEAK

Served with fried eggs or pineapple, mixed leaf salad and homemade chunky chips £11.95

SAUCES For steaks £1.25 EXTRAS £2.50 EXTRAS £3.50

Café De Paris Garlic bread Garlic bread with cheese

Peppercorn Homemade chunky chips Chunky chips & cheese

Garlic Butter Homemade coleslaw Mixed olives and bread

Seasonal vegetables / Mixed leaf salad