EXECUTIVE CHEF - CRESS CREEK COUNTRY CLUB

Cress Creek Country Club, located in Naperville, IL is currently seeking a candidate to fill their Executive Chef position. Founded in 1963, Cress Creek Country Club offers a full range of services to its 400 members and their families. Facilities include a 39,000 square foot clubhouse built in 2004, two swimming pools, six tennis courts, including 4 Har-Tru clay courts and an 18-hole championship caliber golf course, renovated by noted architect Ron Prichard in 2009. The Club draws members from Naperville and several of the surrounding communities.

The total club revenues are approximately $4.8 million of which $1.2 million are food and beverage related. The Club enjoys a healthy schedule of banquet, golf, and social events. The Club is celebrating its 50th Anniversary in 2013 and will be hosting a gala event to celebrate this milestone.

The ideal candidate should possess a strong skill set including but not limited to the following:

·  Exhibited ability to manage food cost, labor, and operating expenses

·  Proven culinary leadership

·  Creative menu development and event planning

·  Ability to interact with food and beverage team and all members of the club’s management team.

·  Strong purchasing background

·  Maintain all kitchen equipment and ensure the highest standards of sanitation and cleanliness throughout the main kitchen and all outlets

·  The ability to lead, motivate and mentor team members

·  Outstanding member interaction including regular visits to the dining room and maintained visibility throughout the Club.

The Executive Chef will report directly to the Club’s General Manager and be expected to be the senior leader of the food and beverage operation of the club. This is a working position.

Applicants should possess a significant number of years in a private club setting or comparable type high end property. Compensation package will be commiserate with experience. Full benefit package including medical, dental, vision and 401k is available.

The current Executive Chef is leaving the club after over eight years of service to pursue a new opportunity. The position is available immediately.

All applications should email General Manager Wally Hynes, at or mail resumes directly to:

Cress Creek Country Club

1215 Royal Saint George Drive

Naperville, IL 60563

Attn: Executive Chef Search

NO PHONE CALLS WILL BE ACCEPTED