AGENDA

ILLINOIS FARM BUREAU

New Orleans/Panama/Bogota Market Study Tour

March 8-15, 2011

Tuesday, March 8

8:45 a.m. Meet in Bloomington to carpool

9:00 Depart Bloomington, IL for Utica

10:30-11:45 CGB River Terminal tour

12-1:00 Lunch - Starved Rock Lodge

1:15-2:55 Travel by caravan from Utica to Oak Brook

3:00-4:45 Visit with Evergreen Shipping Agency (America) in Oak Brook

5:00 Dinner at 2100 Blue Restaurant at the Renaissance Hotel

6:45 p.m. Arrival/Check in to Marriott Residence Inn

Wednesday, March 9

5:45 a.m. Breakfast at hotel and 6:00 a.m. shuttle to O'Hare

8:15 Depart AA Flight #301 to New Orleans arriving 10:30 am

10:45 Meet Hotard Coaches Charter Bus and travel to Convent

12:00 Lunch with representatives from Zen-Noh, North America at Hymel's Seafood

1:15-3:15 p.m. Zen-Noh Elevator tour and Q&A

4:30 Check-in to Four Points by Sheraton

5:30 Dinner at Drago's Seafood or on own near Four Points Sheraton

Thursday, March 10

4:30 a.m. Check out of hotel and take shuttle to airport

5:30 Coffee and light breakfast at airport on own

6:00 Depart New Orleans for Miami on AA #1124 arriving 8:45 a.m.

10:45 Depart Miami on AA # 993 for Panama City, Panama

1:40 p.m. Arrive in Panama, clear customs, meet guide in reception lobby

2:30 Transfer to Deville Suites Hotel.

3:00-5:00 Meet with US Grains Council and USDA/FAS at hotel

6:30 pm Depart for dinner at Siete Mares

Friday, March 11

7:00 a.m. Breakfast at hotel

7:30-2:00 Travel and visit to port and hatchery facilities of Open Blue Aquaculture Farm

2:30-4:00 Travel by bus to Coco Solo Colon

4:00-5:00 Visit to Evergreen Shipping at Colon Container Terminal

5:00-6:30 Return travel to Panama City

6:30 Group dinner at Casa Blanca in Casco Antiguo

Saturday, March 12

7:00 a.m. Breakfast at hotel and check out

9:00-12:00 Panama Canal Miraflores Locks visit, museum and movie on the new Canal

1:00 Lunch on the Causeway

2:00-4:30 Afternoon tour of Panama City

4:45 Transfer to Tocumen Airport

6:00 p.m. Dinner on own at airport

7:10 p.m. Flight to Bogota on COPA #629 arriving 8:37 pm

9:00 Clear customs and immigration and meet Dager Tours representative

9:30 Transfer to Hotel Estelar Suites Jones and check in

Sunday, March 13

8:00 a.m. Breakfast at Hotel

9:00-3:00 Bogota tour (Bolivar Square, Presidential Palace, La Candelaria, Gold Museum, National

Theater, Cathedral del Sal (salt mine) and lunch

3:00-6:00 Free Time

6:00 Group dinner at the hotel

Monday, March 14

7:00 a.m. Breakfast at hotel

7:30-9:30 Embassy and USDA's Foreign Ag Service briefing

9-2:00 p.m. Meetings at the hotel (buffet lunch included) with:

- Bunge - Cargill - ADM Evergreen Shipping

3:00-5:00 Meeting with Colombian Ministry of Agriculture

6:00 Bus to Farewell Banquet at Andres Carne de Ros de Corazones

9:00 Return to hotel

Tuesday, March 15

4:00 a.m. Coffee and Rolls "to go" at hotel and check out

4:30 Depart for airport

5:00 Arrive airport, check in

7:00 a.m. Depart Bogota on AA #2170 for Miami arriving 11:35 a.m.

12:00 Lunch on own at airport

2:40 Depart Miami on AA #889 for Chicago

4:55 p.m. Arrive Chicago

5:30 Shuttle to Marriott Residence Inn

6:30 p.m. Travel by personal vehicles home

End of Tour

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